Waldorf Bold RNB8610SEC – 900mm Electric Sealed Hobs Range Convection Oven

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SKU: RNB8610SEC Category:
Description

The Waldorf Bold RNB8610SEC combines a six-zone electric sealed hob cooktop with a full-size 2/1 GN fan-forced convection oven in a 900mm-wide unit, purpose-built for high-volume commercial kitchens, bakeries and cafes. Six cast iron hotplate elements rated at 2.6kW each deliver consistent, controllable surface heat, while the oven’s dedicated bottom and top elements paired with a fan motor ensure even, thorough results across multiple trays simultaneously.

Key Highlights

✓  Individual power indicator light for each cooktop element
✓  100W oven fan motor providing fan-forced, even heat distribution
✓  Thermostatic control range of 50–320°C
✓  Full 2/1 GN oven cavity with four-position racking system
✓  Supplied with two chrome wire oven racks
✓  Vitreous enamelled control panel
✓  Heavy-duty stainless steel exterior finish
✓  Aluminised steel internal construction

Product Overview

Constructed to withstand the demands of continuous professional use, the unit features a heavy-duty stainless steel exterior, vitreous enamelled control panel and a fully welded, vitreous enamelled oven liner for straightforward cleaning. The GN 2/1 oven cavity accommodates four racking positions and is supplied with two chrome wire oven racks, making it an immediately productive addition to any commercial cooking line.

Key Benefits

  • ✓Fan-forced convection heat distributes temperature evenly throughout the oven cavity, reducing hot spots and delivering consistent baking and roasting results across every rack.
  • ✓Six independent 2.6kW cast iron hotplate elements with six-position heat switches allow precise, simultaneous control of multiple pots or pans on the cooktop.
  • ✓Thermal protection on each cast iron element safeguards against overheating, extending element life and improving kitchen safety.
  • ✓Wide 50–320°C thermostatic range covers everything from delicate proofing and slow cooking through to high-temperature roasting and baking.
  • ✓GN 2/1 cavity with four racking positions and two included chrome wire racks supports large-batch cooking with full gastronorm tray compatibility.
  • ✓Vitreous enamelled oven liner and control panel resist staining and are straightforward to wipe down, reducing cleaning time during and after service.
  • ✓Stainless steel exterior and aluminised steel internal construction provide long-term durability in the heat and humidity of a working commercial kitchen.
  • ✓Power indicator lights for each element give cooking staff an at-a-glance confirmation of which zones are active, supporting safer and more efficient service.
  • ✓1.2mm stainless steel splashback offers rear protection and is easy to clean after heavy cooktop use.

Specifications

Weight (kg) 340

Key Features

  • 900mm wide unit combining six-zone electric sealed cooktop with a 2/1 GN convection oven
  • Six 2.6kW cast iron hot plate elements with individual thermal protection
  • Each cooktop element controlled by a six-position heat switch with a large, heat-resistant reinforced control knob
  • Individual power indicator light for each cooktop element
  • 4.5kW bottom heat element and 2.0kW top heat element in the oven cavity
  • 100W oven fan motor providing fan-forced, even heat distribution
  • Thermostatic control range of 50–320°C
  • Full 2/1 GN oven cavity with four-position racking system
  • Supplied with two chrome wire oven racks
  • Fully welded vitreous enamelled oven liner for durability and easy cleaning
  • Vitreous enamelled control panel
  • Heavy-duty stainless steel exterior finish
  • Aluminised steel internal construction
  • 1.2mm stainless steel splashback
  • Finished in black (3-phase power configuration)
  • Designed for straightforward cleaning, installation and servicing

Applications

▪  Restaurants & hospitality kitchens
▪  Catering operations
▪  Hotels & accommodation
▪  Cafes & bakeries
▪  Pubs, clubs & bars
▪  Food production facilities
Additional information
Brand

Waldorf

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