BRENNER Volt 800 Series 6 zones Induction Range with one Fan Forced Oven – BREE8-900ICO
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SKU:
BREE8-900ICO
Category: Commercial Ovens
Description
The BRENNER Volt 800 Series Induction Range with Oven is a 2-in-1 electric oven with an induction cooktop for cafés, food trucks, pub kitchens and small restaurants. It combines responsive induction cooking with baking, roasting and finishing in one stainless steel unit.
Key Highlights
✓ Fast, energy-efficient induction cooking
✓ Fan-forced oven
✓ Simple controls
✓ Heavy-duty stainless steel construction
✓ Easy to position
✓ Built-in safety
✓ Induction zones
✓ Oven internal (W × D × H)
Product Overview
This 900 mm model pairs 6 induction zones with a 113 L fan-forced oven, on a commercial 415V three-phase supply.
Specifications
| Width | 900 mm |
| Depth | 800 mm |
| Height | 1165 mm |
| Weight | 165 kg |
| Power | 415V three-phase, 25.2kW, 3~N |
| Warranty | 1 Year Parts and Labour + 1 Year Parts Only for Products Registered within 14 Days of Invoice |
Key Features
- Fast, energy-efficient induction cooking – Durable ceramic glass induction cooking surface, 843 × 590 mm.
- Fan-forced oven – Fan-forced oven for even heat distribution, with a wide temperature range from 50 °C to 300 °C. 113 L capacity, suits 600 × 400 mm and GN 1/1 pans.
- Simple controls – Knob controls with digital timer display.
- Heavy-duty stainless steel construction – High splashback protects surrounding walls.
- Easy to position – Adjustable feet and rear swivel castors.
- Built-in safety – Built-in overheat protection.
- Induction zones – 6
- Oven internal (W × D × H) – 648 × 530 × 360 mm
- Oven power (upper / lower) – 1600 W / 2600 W
1 Year Parts and Labour + 1 Year Parts Only for Products Registered within 14 Days of Invoice
Applications
▪ Restaurants & hospitality kitchens
▪ Catering operations
▪ Hotels & accommodation
▪ Cafes & bakeries
▪ Pubs, clubs & bars
▪ Food production facilities
Additional information
| Brand |
Brenner |
|---|
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