Turbofan E27D3/2C – Full Size Tray Digital Electric Convection Ovens Double Stacked on a Stainless Steel Base Stand

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SKU: E27D3/2C Category:
Description

The Turbofan E27D3/2C pairs two E27D3 full-size digital electric convection ovens, double stacked on a stainless steel base stand, to deliver a combined six-tray capacity within a single compact footprint. Each oven accommodates three full-size 460 x 660mm sheet pans or three 400 x 600mm trays with 85mm tray spacing, making this configuration ideal for restaurants, bakeries, cafés, and catering operations that need high output without sacrificing floor space.

Key Highlights

✓  Each oven holds 3 x 460mm x 660mm (18″ x 26″) full-size sheet pans
✓  Each oven also accepts 3 x 400mm x 600mm gastronorm-style trays
✓  85mm tray spacing per oven cavity
✓  Combined total capacity of 6 full-size trays across both ovens
✓  Dual halogen lamps per oven for clear interior visibility
✓  Large 20mm high easy-view digital displays
✓  Safe-Touch vented drop-down door on each oven
✓  304 stainless steel construction throughout

Product Overview

Each oven features a bi-directional reversing fan system for efficient, even heat circulation, dual halogen lamps, and an electronic thermostat with a digital control panel offering 20 programmable recipes across three cooking stages with stage-end alarms. Constructed from 304 stainless steel and designed in New Zealand, the E27D3/2C is built for the demands of busy commercial kitchens, delivering consistent, repeatable results across every service.

Key Benefits

  • ✓Double-stacked configuration doubles oven output without increasing the kitchen footprint, maximising productivity in space-constrained environments.
  • ✓Combined six-tray capacity suits medium to high-volume operations including bakeries, cafés, restaurants, and catering services.
  • ✓Fan-forced bi-directional reversing convection ensures fast heat-up times and even airflow for consistent baking and roasting results across all tray positions.
  • ✓Twenty programmable recipes with three-stage cooking and stage-end alarms allow repeatable, precise results with minimal operator intervention during busy service periods.
  • ✓Large 20mm high digital displays make time and temperature settings easy to read and adjust quickly, even in a fast-paced kitchen environment.
  • ✓Safe-Touch vented drop-down door design reduces burn risk for operators and allows safe, convenient tray loading and unloading.
  • ✓304 stainless steel construction throughout promotes durability, hygiene, and ease of cleaning to meet commercial kitchen standards.
  • ✓Single-phase 230-240V power supply simplifies installation without the need for three-phase electrical infrastructure.

Specifications

Width (mm) 810
Depth (mm) 762
Height (mm) 1653
Weight (kg) 340
Colour Stainless Steel
Gas Type N/A (Electric)
Gas Connection N/A (Electric)
Material 304 Stainless Steel
Country of Origin New Zealand
Warranty (months) 12
Fuel Type Electric
Power Rating 19.6A No cordset supplied|1P+N+E 4.7kW|230-240V|50Hz
Power Supply Single Phase 230-240V
Voltage (V) 230

Key Features

  • Two E27D3 full-size convection ovens double stacked on a stainless steel base stand
  • Each oven holds 3 x 460mm x 660mm (18″ x 26″) full-size sheet pans
  • Each oven also accepts 3 x 400mm x 600mm gastronorm-style trays
  • 85mm tray spacing per oven cavity
  • Combined total capacity of 6 full-size trays across both ovens
  • Single bi-directional reversing fan system in each oven for efficient, even heat circulation
  • Dual halogen lamps per oven for clear interior visibility
  • Electronic thermostat control with digital time and temperature display
  • Large 20mm high easy-view digital displays
  • 20 programmable cooking programs per oven with 3-stage cooking sequences
  • Stage-end alarms to guide operators through multi-stage cooking programs
  • Safe-Touch vented drop-down door on each oven
  • 304 stainless steel construction throughout
  • Stainless steel base stand included
  • Electric operation, single phase 230-240V, 50Hz, 4.7kW per oven
  • Rated at 19.6A; no cordset supplied, requires 1P+N+E connection
  • Overall dimensions: 810mm (W) x 763mm (D) x 1653mm (H)
  • Packed weights: each oven 77.8kg, base stand 22kg; total packed weight 340kg
  • Oven cavity volume: 0.55m³ per oven; base stand volume: 0.08m³
  • Designed and manufactured in New Zealand

Applications

▪  Restaurants & hospitality kitchens
▪  Catering operations
▪  Hotels & accommodation
▪  Cafes & bakeries
▪  Pubs, clubs & bars
▪  Food production facilities
Additional information
Brand

Turbofan

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