B+S Black Oven with Six Open Burners & 300mm Char Broiler Natural Gas

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SKU: OV-SB6-CBR3-NG Category:
Description

The B+S Black OV-SB6-CBR3 is a 1200mm wide commercial gas range combining six burners, a 300mm char broiler section and a full-capacity under-oven into a single freestanding unit. Italian-made from AISI 304 grade stainless steel with vitreous enamel surfaces, it delivers up to 249 MJ/h on natural gas or 208 MJ/h on LPG, making it well suited to the sustained, high-output demands of restaurants, cafes, hotels and catering operations.

Key Highlights

✓  Heavy-duty full stainless steel frame for lasting structural integrity
✓  Largest gastronorm capacity in its class
✓  Oven supplied with one shelf
✓  Heavy-duty insulated drop-down oven door with spring hinge system
✓  Barn-door style opening for greater access to the cooking area
✓  Heavy-duty Italian-made vitreous enamelled trivets on the cooktop
✓  Removable pressed top spillage tray for quick cleaning after service
✓  Piezo ignition for fast, reliable burner lighting

Product Overview

Engineered for practical daily use, the range features individual components designed for straightforward cleaning and servicing, including removable two-piece burners, removable pressed spillage trays and frontal access to all internal components. A German-made thermostat and multi-setting gas valve provide precise control across the oven and cooktop, while flame failure protection and piezo ignition ensure safe, reliable operation throughout every service.

Key Benefits

  • ✓Three cooking zones in one footprint – open burners, char broiler and a full oven – maximise output without requiring additional equipment or floor space.
  • ✓High total gas input of up to 249 MJ/h on natural gas allows the kitchen to sustain fast recovery times and consistent temperatures during peak service.
  • ✓The U-shaped oven burner combined with natural convection delivers even heat distribution throughout the oven chamber, reducing hot spots and improving cook consistency.
  • ✓Flame failure protection fitted as standard shuts off gas supply if the flame is extinguished, meeting commercial safety requirements.
  • ✓Removable two-piece burners and pressed spillage trays make end-of-service cleaning faster and reduce downtime between shifts.
  • ✓A German-made thermostat paired with a multi-setting gas valve gives chefs accurate, repeatable temperature control across a wide range of cooking tasks.
  • ✓Frontal access to all components simplifies routine servicing and adjustment without the need to move the unit or disassemble surrounding cabinetry.
  • ✓Dual gas compatibility – natural gas and LPG – with an included regulator means the unit can be installed across a wide variety of commercial sites.
  • ✓24-month parts and labour warranty provides long-term assurance of commercial reliability.

Specifications

Width (mm) 1200
Depth (mm) 840
Height (mm) 1030
Weight (kg) 220
Colour Stainless Steel
Gas Type LPG / Natural Gas
Gas Connection 3/4″ BSP
Ignition Type Piezo
Gas Input – Natural Gas (MJ/h) 249
Gas Input – LPG (MJ/h) 208
Burner Output (MJ/h) 132
Shipping Weight 197
Packed Width (mm) 1200
Packed Height (mm) 1180
Packed Depth (mm) 950
Shipping Cubic 1.3452m3
Shelf Configuration 1
Material 304 Stainless Steel / Vitreous Enamel
Door Type Drop-down with Spring Hinge
No. of Shelves 1
Country of Origin Italy
Warranty (months) 24 months (Parts and Labour)
Installation Type Freestanding
Temperature Control German-made Thermostat
Mounting Type Freestanding
Fuel Type Gas
Number of Burners 6
Griddle Surface Cast Iron Trivets
Cooking Surface Area (mm) 295 x 550
Temperature Range 150°C – 280°C
Power Rating 176 MJ/h
Power Supply N/A (Gas)
Voltage/Phase N/A (Gas)

Key Features

  • AISI 304 grade stainless steel construction throughout, with vitreous enamel surfaces where applicable
  • Heavy-duty full stainless steel frame for lasting structural integrity
  • Six cooktop burners, each rated at 31 MJ/h, featuring black enamelled Italian-made construction and supplied in two pieces for easy removal and cleaning
  • 300mm char broiler section with 34 MJ/h stainless steel burner per section, heavy-duty cast iron J-grates and radiant hoods
  • 29 MJ/h solid stainless steel tubular U-shaped oven burner combined with natural convection for even heat distribution throughout the oven chamber
  • Internal oven dimensions: 630mm L x 785mm W x 290mm H (height measured from lowest rack position to top panel)
  • Largest gastronorm capacity in its class
  • Oven supplied with one shelf
  • Heavy-duty insulated drop-down oven door with spring hinge system
  • Barn-door style opening for greater access to the cooking area
  • Heavy-duty Italian-made vitreous enamelled trivets on the cooktop
  • Solid mild steel base plate for even heat distribution across the cooktop
  • Removable pressed top spillage tray for quick cleaning after service
  • Removable heavy-duty two-piece burners for thorough cleaning and fast reassembly
  • German-made thermostat for accurate and consistent oven temperature control
  • Multi-setting gas valve as standard for greater regulation of flame across all sections
  • Piezo ignition for fast, reliable burner lighting
  • Flame failure safety device fitted as standard on all burners
  • Easy frontal access to all components for servicing and adjustment
  • Compatible with natural gas and LPG; regulator included
  • 3/4″ BSP gas connection
  • Freestanding unit supplied on an integrated stand
  • Italian-made
  • 24-month parts and labour warranty
  • Must be installed by an authorised installer

Applications

▪  Restaurants & hospitality kitchens
▪  Catering operations
▪  Hotels & accommodation
▪  Cafes & bakeries
▪  Pubs, clubs & bars
▪  Food production facilities
Additional information
Brand

B+S

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