Blue Seal Evolution Series IN54R3 – 900mm Induction Range Convection Oven

Australia-wide Enquiries

We welcome equipment enquiries from customers across Australia.

Quote-based Pricing

Request pricing and availability suited to your requirements.

Commercial & Industrial Equipment

Explore equipment options for businesses and individual customers.

Delivery Options Confirmed

Delivery arrangements and applicable costs confirmed with your quote.

REQUEST
SKU: IN54R3 Category:
Description

The Blue Seal IN54R3 Evolution Series combines a 900mm induction cooktop with a full-size GN 2/1 electric convection oven in a single, heavy-duty stainless steel unit designed for high-output commercial kitchens. The cooktop features four 3.5kW round induction zones on a 6mm thick ceramic glass surface with automatic pan detection, delivering precise, responsive heat only where a pan is present, while the 6.1kW convection oven below provides consistent, fan-forced results across five rack positions.

Key Highlights

✓  Four 3.5kW round induction zones for a combined cooktop output of 14kW
✓  6mm thick ceramic glass cooking surface with automatic pan detection
✓  6.1kW electric heating elements in the convection oven cavity
✓  Dual oven circulation fans for uniform heat distribution
✓  Thermostatic temperature control from 50°C to 320°C
✓  GN 2/1 oven capacity with five-position racking
✓  Total internal volume of 1.03m³
✓  Vitreous enamelled control panel and drop-down oven door

Product Overview

Built for durability and ease of maintenance, the IN54R3 features a fully welded vitreous enamelled oven liner, vitreous enamelled control panel and drop-down door, and 63mm diameter stainless steel legs with adjustable front feet and rear rollers for straightforward repositioning. Its fully modular construction simplifies both installation and servicing, making it a practical long-term investment for busy cafes, restaurants and catering operations.

Key Benefits

  • ✓Induction cooking responds instantly to temperature changes, reducing heat-up times and giving chefs precise control over each cooking zone.
  • ✓Automatic pan detection means induction zones only activate when cookware is present, improving energy efficiency and kitchen safety.
  • ✓Dual oven circulation fans ensure even heat distribution throughout the cavity, eliminating hot spots for consistent baking and roasting results.
  • ✓GN 2/1 oven capacity with five rack positions allows large batch cooking, supporting high-volume service periods without compromising output quality.
  • ✓The 50-320°C thermostatic range covers everything from gentle proofing to high-temperature roasting, giving operators flexibility across a wide menu.
  • ✓Vitreous enamelled oven liner, control panel and door surfaces resist grease and staining, making daily cleaning faster and more thorough.
  • ✓Rear rollers and adjustable front feet make it straightforward to move the unit for cleaning behind it or during kitchen reconfiguration.
  • ✓Fully modular design simplifies installation and allows individual components to be accessed and serviced without dismantling the entire unit.

Specifications

Width (mm) 900
Depth (mm) 812
Height (mm) 1085
Weight (kg) 396

Key Features

  • 900mm wide induction cooktop integrated on an electric range convection oven
  • Four 3.5kW round induction zones for a combined cooktop output of 14kW
  • 6mm thick ceramic glass cooking surface with automatic pan detection
  • 6.1kW electric heating elements in the convection oven cavity
  • Dual oven circulation fans for uniform heat distribution
  • Thermostatic temperature control from 50°C to 320°C
  • GN 2/1 oven capacity with five-position racking
  • Total internal volume of 1.03m³
  • Fully welded vitreous enamelled oven liner for durability and easy cleaning
  • Vitreous enamelled control panel and drop-down oven door
  • Heavy-duty stainless steel exterior finish
  • 63mm diameter heavy-duty stainless steel legs with two adjustable front feet and two rear rollers
  • Fully modular construction for straightforward installation, cleaning and servicing
  • Dimensions: 900mm (W) x 812mm (D) x 1085mm (H)
  • Packed weight: 235kg

Applications

▪  Restaurants & hospitality kitchens
▪  Catering operations
▪  Hotels & accommodation
▪  Cafes & bakeries
▪  Pubs, clubs & bars
▪  Food production facilities
Additional information
Brand

Blue Seal Evolution Series

Reviews (0)

Reviews

There are no reviews yet.

Be the first to review “Blue Seal Evolution Series IN54R3 – 900mm Induction Range Convection Oven”

Your email address will not be published. Required fields are marked *