Blue Seal Evolution Series GE58B – 1200mm Gas Range Electric Convection Oven
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The Blue Seal GE58B Evolution Series is a 1200mm commercial cooking range combining a four-burner gas cooktop and 600mm gas griddle with an integrated GN 2/1 electric convection oven below. Manufactured in New Zealand from 304 stainless steel, it is engineered for high-volume restaurants, hotels, cafes, catering operations and hospitality venues that demand the responsiveness of gas surface cooking alongside the precision and consistency of fan-forced electric oven performance.
Key Highlights
Product Overview
The cooktop delivers four 28MJ/hr open burners and a right-hand 600mm smooth griddle plate driven by two 20MJ/hr burners, while the electric convection oven provides fan-assisted heat circulation with thermostatic control across a wide 50–320°C range. Safety features including flame failure protection on every burner, heavy-duty cast iron components, a vitreous enamel oven liner and reinforced controls make the GE58B a durable, low-maintenance centrepiece for a complete Blue Seal Evolution Series cooking suite.
Key Benefits
- ✓Fan-forced air circulation in the GN 2/1 electric convection oven reduces cooking times and promotes even heat distribution across all racks, improving consistency for baking, roasting and finishing.
- ✓The combination of four high-output open burners and a 600mm smooth griddle on a single 1200mm unit maximises cooking versatility without requiring additional floor space.
- ✓Flame failure protection on all burners automatically shuts off gas supply if a flame extinguishes, providing an important safety safeguard during busy service periods.
- ✓Removable cast iron burners and vitreous enamel pot stands, along with a fully welded vitreous enamel oven liner, simplify daily cleaning and help maintain hygiene standards.
- ✓Adjustable feet and two additional rear rollers allow precise levelling and straightforward repositioning during kitchen reconfiguration or routine servicing.
- ✓Available in both Natural Gas and LPG configurations, giving operators flexibility to match their existing gas supply without equipment modification.
- ✓The drop-down oven door with welded frame and cool-touch stainless steel handle supports safe, efficient tray loading and unloading during continuous service.
- ✓Modular Evolution Series design integrates with other Blue Seal units to form a cohesive commercial cooking suite tailored to individual kitchen layouts.
Specifications
| Width (mm) | 1200 |
| Depth (mm) | 812 |
| Height (mm) | 1085 |
| Weight (kg) | 528 |
| Colour | Stainless Steel |
| Gas Type | LPG|Natural Gas |
| Gas Connection | R 3/4 (BSP) male |
| Shipping Weight | 449 |
| Packed Width (mm) | 1245 |
| Packed Height (mm) | 1255 |
| Packed Depth (mm) | 870 |
| Shipping Cubic | 1.359353m3 |
| Material | 304 Stainless Steel |
| Undershelf | N/A (Integrated Oven) |
| Door Type | Drop Down |
| Splash Back | Yes (165mm) |
| No. of Shelves | 2 |
| No. of Doors | 1 |
| Country of Origin | New Zealand |
| Warranty (months) | 12 |
| Capacity (Litres) | 2 |
| Temperature Range | Gas |
| Installation Type | Freestanding |
| Control Type | Thermostat |
| Temperature Control | Thermostat | 90-300°C |
| Mounting Type | Freestanding |
| Fuel Type | Gas / Electric |
| Griddle Plate Thickness (mm) | 20 |
| Griddle Surface | Smooth Mild Steel |
| Cooking Surface Area (mm) | 595 x 530 |
| Number of Burners | 4 |
| Power Rating | 1 phase connection|6.6kW |
| Power Supply | 220-240 Vac | 1P+N+E | 50Hz |
| Voltage/Phase | 220-240V | Single Phase |
Key Features
- 1200mm wide freestanding commercial range with 304 stainless steel construction
- Four-burner gas cooktop with 600mm smooth mild steel griddle plate positioned on the right-hand side as standard
- 4 x 28MJ/hr removable heavy-duty cast iron open burners with vitreous enamel pot stands
- 2 x 20MJ/hr gas griddle burners; griddle plate is 20mm thick smooth mild steel, cooking surface 595 x 530mm
- Flame failure protection fitted to all burners
- Integrated GN 2/1 electric convection oven with heavy-duty motor and fan circulation system
- Oven thermostatic temperature control ranging from 50°C to 320°C
- Fully welded and vitreous enamelled oven liner for hygiene and easy cleaning
- Cast iron sole plates inside the oven cavity for even heat distribution
- Drop-down oven door with welded frame and cool-touch stainless steel handle
- Heavy-duty reinforced control knobs throughout
- 165mm rear splashback included
- Adjustable feet and 2 additional rollers for levelling and mobility
- Single-phase electrical connection: 6.6kW, 220–240V AC, 1P+N+E, 50Hz
- Gas connection: R 3/4 BSP male; compatible with Natural Gas or LPG (specify at time of order)
- Country of origin: New Zealand
- Part of the modular Blue Seal Evolution Series for integration into complete cooking suites
Applications
| Brand |
Blue Seal Evolution Series |
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