Blue Seal Evolution Series EP56 – 900mm Electric Griddle Convection Oven Range

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SKU: EP56 Category:
Description

The Blue Seal EP56 is a heavy-duty all-electric cooking range from the Evolution Series, combining a 900mm smooth mild steel griddle plate with an integrated GN 2/1 fan-assisted electric convection oven. Built in New Zealand from 304 stainless steel with fully welded construction, the EP56 is engineered to deliver consistent, high-output performance across the griddle and oven simultaneously, making it a versatile centrepiece for busy commercial kitchens, cafes, and catering operations.

Key Highlights

✓  Heavy-duty 304 stainless steel exterior construction throughout
✓  165mm splashback included
✓  Cooking surface area: 892 x 530mm
✓  Total power rating: 18.6kW, 400-415Vac, 3P+N+E, 50/60Hz
✓  Manufactured in New Zealand
✓  Dimensions: 900mm wide x 812mm deep x 1085mm high

Product Overview

The griddle section features a 20mm thick mild steel plate divided into separate left and right heat zones, each with its own thermostat, allowing different temperatures to be maintained across the cooking surface at the same time. Below, the convection oven offers GN 2/1 capacity with 4-position racking and fan-assisted heat distribution, producing even results for roasting, baking, and finishing. Indicator lights for power and heating on each griddle control, a stainless steel grease drawer, cool-touch door handle, adjustable feet, and rear rollers round out a unit designed for ease of use, cleaning, and service.

Key Benefits

  • ✓Separate left and right griddle heat zones let chefs cook multiple items simultaneously at different temperatures, maximising flexibility during service.
  • ✓Fan-assisted convection oven reduces cooking times and delivers more even heat distribution than a static oven, improving consistency across every tray.
  • ✓GN 2/1 capacity with 4-position racking supports batch cooking and accommodates large gastronorm trays, increasing throughput without additional equipment.
  • ✓The 20mm thick mild steel griddle plate provides superior heat retention and even heat distribution, reducing hot spots and delivering reliable sear and cook results.
  • ✓Vitreous enamel oven liner resists staining and is straightforward to wipe down, reducing cleaning time between services.
  • ✓Indicator lights for power and heating status on each griddle control zone give staff clear, at-a-glance feedback during busy service periods.
  • ✓Adjustable feet and two rear rollers make levelling and repositioning the unit simple during installation or kitchen reconfiguration.
  • ✓Fully welded, top-sealed griddle plate construction prevents grease and food debris penetrating joins, supporting hygiene and extending equipment life.
  • ✓Smooth machined mild steel griddle surface suits a wide range of proteins, vegetables, and breakfast items, with optional ribbed or mirror chrome surface configurations also available.

Specifications

Width (mm) 900
Depth (mm) 812
Height (mm) 1085
Weight (kg) 396
Colour Stainless Steel
Shipping Weight 218
Packed Width (mm) 945
Packed Height (mm) 1255
Packed Depth (mm) 870
Shipping Cubic 1.031798m3
Material 304 Stainless Steel
Undershelf N/A (Integrated Oven)
Door Type Drop Down
Splash Back Yes (165mm)
No. of Shelves 2
No. of Doors 1
Country of Origin New Zealand
Warranty (months) 12
Capacity (Litres) 2
Temperature Range Electric
Installation Type Freestanding
Control Type Thermostat
Temperature Control Thermostat | 90-300°C
Mounting Type Freestanding
Fuel Type Electric
Griddle Plate Thickness (mm) 20
Griddle Surface Smooth Mild Steel
Cooking Surface Area (mm) 892 x 530
Number of Burners 3
Power Rating 18.6kW 400-415Vac|3P+N+E; Phase loading|50/60Hz
Power Supply 230-240 Vac | 1P+N+E | 50/60 Hz
Voltage/Phase 400-415V | 3 Phase

Key Features

  • 900mm wide smooth mild steel griddle plate, 20mm thick, with top weld-sealed construction for maximum heat retention and hygiene
  • Separate left and right griddle heat zones, each independently thermostatically controlled from 50°C to 320°C per 300mm section
  • 12kW electric griddle heating elements delivering rapid heat-up and consistent surface temperature
  • Indicator lights for power and heating status on each individual griddle control zone
  • GN 2/1 electric convection oven with fan-assisted heat circulation and 4-position racking
  • Fully welded oven liner finished with vitreous enamel for durability and easy cleaning
  • Drop-down oven door with welded frame and cool-touch stainless steel handle
  • Stainless steel grease drawer for quick and clean grease collection and disposal
  • Heavy-duty 304 stainless steel exterior construction throughout
  • Heavy-duty reinforced control knobs designed for high-frequency commercial use
  • Adjustable feet with two additional rear rollers for simple levelling and repositioning
  • 165mm splashback included
  • Cooking surface area: 892 x 530mm
  • Total power rating: 18.6kW, 400-415Vac, 3P+N+E, 50/60Hz
  • Freestanding, freestanding installation with Evolution Series modular design for seamless integration into professional kitchen lines
  • Available with optional ribbed mild steel or mirror chrome griddle plate surface finishes
  • Manufactured in New Zealand
  • Dimensions: 900mm wide x 812mm deep x 1085mm high

Applications

▪  Restaurants & hospitality kitchens
▪  Catering operations
▪  Hotels & accommodation
▪  Cafes & bakeries
▪  Pubs, clubs & bars
▪  Food production facilities
Additional information
Brand

Blue Seal Evolution Series

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