Yasaki Coercial Floor Type Vacuum Packing Machine ZJ-VM500S2
Australia-wide Enquiries
We welcome equipment enquiries from customers across Australia.
Quote-based Pricing
Request pricing and availability suited to your requirements.
Commercial & Industrial Equipment
Explore equipment options for businesses and individual customers.
Delivery Options Confirmed
Delivery arrangements and applicable costs confirmed with your quote.
The Yasaki ZJ-VM500S2 is a heavy-duty floor-standing vacuum packing machine built for continuous operation in medium to large commercial kitchens, restaurants, cafés and food production environments. Constructed with a stainless-steel outer housing and vacuum chamber, it features two 500mm sealing bars and a high-capacity 20m³/h vacuum pump, delivering packaging cycles of just 10 to 30 seconds to keep pace with demanding service schedules.
Key Highlights
Product Overview
Engineered to extend food shelf life 3 to 5 times beyond conventional storage methods, the ZJ-VM500S2 helps prevent product discolouration, reduces food waste, and integrates seamlessly into sous vide cooking workflows. A high-transparent lid lets operators visually monitor sealing progress throughout each cycle, while the programmable digital control panel puts vacuum duration, sealing time and cooling time settings fully in the operator’s hands to match a broad variety of products and packaging formats.
Key Benefits
- ✓Extends food shelf life 3 to 5 times compared to standard storage, reducing spoilage and food waste costs
- ✓Fast 10 to 30 second cycle times support high-volume packaging without bottlenecks during busy service periods
- ✓Two 500mm sealing bars accommodate large or multiple packs simultaneously, maximising throughput per cycle
- ✓High-capacity 20m³/h vacuum pump ensures thorough air removal for consistent, reliable seals every time
- ✓Prevents product discolouration during storage, helping maintain the appearance and quality of ingredients
- ✓Supports sous vide cooking workflows, making it a versatile addition to modern kitchen operations
- ✓Stainless-steel construction is durable, hygienic and easy to clean, meeting the standards of professional food preparation environments
- ✓Programmable digital control panel lets operators independently configure vacuum, sealing and cooling durations across a broad range of product types and packaging requirements
- ✓High-transparent lid enables operators to monitor the sealing process without interrupting the cycle
Specifications
| Width (mm) | 630 |
| Depth (mm) | 620 |
| Height (mm) | 1050 |
| Weight (kg) | 120 |
| Packed Width (mm) | 660 |
| Packed Depth (mm) | 720 |
| Packed Height (mm) | 1080 |
| Power Delivery | 240V; 0.9Wk/10A |
| Power (kW) | 240 |
| Warranty (months) | 2 Years Parts and Labour |
Key Features
- Floor-standing design built for continuous, heavy-duty commercial operation
- Stainless-steel outer housing and vacuum chamber for hygiene and durability
- Two 500mm L x 10mm W sealing bars for large or multiple pack formats
- High-capacity vacuum pump rated at 20m³/h for fast, thorough air evacuation
- Vacuum chamber dimensions: 365mm (W) x 500mm (D) x 100mm (H)
- Cycle time of 10 to 30 seconds for efficient high-volume packaging
- High-transparent lid allows visual monitoring of the sealing progress
- Programmable digital control panel with independently adjustable vacuum, sealing and cooling time settings to accommodate different product types and packaging needs
- Suitable for food storage, batch preparation, and sous vide cooking applications
- Backed by a two-year parts and labour warranty
Applications
| Brand |
Yasaki |
|---|
Reviews
There are no reviews yet.