Waldorf Bold RNB8114E – 900mm Electric Solid Top Static Oven Range

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SKU: RNB8114E Category:
Description

The Waldorf Bold RNB8114E is a 900mm wide commercial electric range that pairs a high-output solid hot plate with a full-capacity static oven, built to handle the rigorous demands of professional kitchens. The solid top delivers 10.8kW across a 750mm x 570mm cooking area through four independent 2.7kW heating zones, each governed by a six-position switch so chefs can manage precise heat across different sections of the plate simultaneously.

Key Highlights

✓  900mm wide electric solid top mounted over a static oven
✓  Four independent heating zones, each rated at 2.7kW
✓  16mm thick 16Mo3 chrome moly steel solid top plate
✓  GN 2/1 compatible 6.5kW electric static oven
✓  Drop-down oven door for easy access and loading
✓  Fully welded and vitreous enamelled oven liner
✓  Thermostatic oven control adjustable from 50°C to 320°C
✓  Lo-Hi top heat control for additional cooking flexibility

Product Overview

Beneath the solid top sits a GN 2/1 compatible 6.5kW electric static oven fitted with a drop-down door, a cast iron sole plate for even heat distribution, and a fully welded vitreous enamelled liner for straightforward cleaning and long-term durability. The unit features a fully modular construction, front panels finished in black vitreous enamel, and an optional low-back configuration, making it easy to integrate into a wide range of commercial kitchen layouts.

Key Benefits

  • ✓Four independently controlled heating zones let chefs apply different heat levels across the solid top at the same time, supporting multi-dish cooking efficiency.
  • ✓The 16mm thick 16Mo3 chrome moly steel plate provides excellent heat retention and durability under continuous heavy-use conditions.
  • ✓A cast iron oven sole plate distributes heat evenly throughout the cavity, promoting consistent baking and roasting results across the full GN 2/1 capacity.
  • ✓Thermostatic control ranging from 50 to 320°C, combined with a Lo-Hi top heat control, gives operators precise temperature management for a wide variety of menu items.
  • ✓Individual power indicator lights mounted at each element control point allow staff to confirm active zones at a glance, reducing the risk of leaving elements on unintentionally.
  • ✓The fully welded vitreous enamelled oven liner resists staining and simplifies daily cleaning, helping maintain hygiene standards during busy service periods.
  • ✓Fully modular design makes servicing straightforward and allows the unit to be configured or expanded alongside other Waldorf Bold series equipment.
  • ✓A low-back model (RNL) is available for kitchens where overhead clearance or visibility above the unit is a priority.

Specifications

Width (mm) 900
Depth (mm) 805
Height (mm) 1130
Weight (kg) 340

Key Features

  • 900mm wide electric solid top mounted over a static oven
  • 10.8kW total solid hot plate output across a 750mm x 570mm cooking surface
  • Four independent heating zones, each rated at 2.7kW
  • Four six-position switches providing precise temperature control for each heating zone
  • 16mm thick 16Mo3 chrome moly steel solid top plate
  • GN 2/1 compatible 6.5kW electric static oven
  • Drop-down oven door for easy access and loading
  • Fully welded and vitreous enamelled oven liner
  • Thermostatic oven control adjustable from 50°C to 320°C
  • Lo-Hi top heat control for additional cooking flexibility
  • Cast iron even-heat oven sole plate
  • Dedicated power indicator light positioned at each element control
  • Front panels finished in black vitreous enamel
  • Fully modular construction for easy cleaning and servicing
  • Low-back model (RNL) available as an alternative configuration

Applications

▪  Restaurants & hospitality kitchens
▪  Catering operations
▪  Hotels & accommodation
▪  Cafes & bakeries
▪  Pubs, clubs & bars
▪  Food production facilities
Additional information
Brand

Waldorf

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