Waldorf Bold INLB8410ECF – 900mm Induction Range Convection Oven Low Back Version
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The Waldorf Bold INLB8410ECF is a 900mm wide combined induction cooktop and electric convection oven built for the rigours of professional commercial kitchens. The cooktop section features four full-area 5.0kW induction zones mounted on a 6mm thick ceramic glass surface, while beneath sits a GN 2/1 convection oven, delivering a high-output cooking solution within a single compact footprint. The low back configuration is suited to installations where overhead clearance or unobstructed sight lines above the unit are a priority.
Key Highlights
Product Overview
Constructed to the exacting standards of the Waldorf Bold 800 Series, this unit combines heavy-duty vitreous enamelled surfaces with a fully modular design that streamlines installation, routine cleaning and on-site servicing. The convection oven cavity is heated by 6.1kW elements and circulated by two independent fans, ensuring uniform temperature distribution for consistent results whether the kitchen is running a light breakfast service or a full high-volume dinner push.
Key Benefits
- ✓Four independent full-area induction zones with automatic pan detection deliver rapid, precise heat exactly where needed, reducing energy waste and improving cook-time control.
- ✓Two dedicated oven circulation fans distribute heat evenly throughout the entire GN 2/1 cavity, producing consistent results across multiple trays at the same time.
- ✓A wide thermostatic range of 50°C to 320°C covers everything from gentle proving and slow roasting through to high-heat baking and pastry work.
- ✓Five-position GN 2/1 racking maximises batch cooking capacity, making the unit well suited to high-volume cafes, bakeries and restaurant kitchens.
- ✓The fully welded vitreous enamelled oven liner and a removable spill tray make post-service cleaning faster and help maintain hygiene standards with minimal effort.
- ✓Induction cooking eliminates open flame and radiant heat at the cooktop surface, creating a cooler, safer working environment and reducing ambient kitchen heat load.
- ✓Heavy-duty 150mm stainless steel legs with adjustable feet provide a stable, level platform on uneven floors and simplify alignment during installation.
- ✓Fully modular construction allows straightforward integration into suite configurations and facilitates on-site servicing without major disassembly.
Specifications
| Width (mm) | 900 |
| Depth (mm) | 805 |
| Height (mm) | 970 |
| Weight (kg) | 340 |
Key Features
- Four 5.0kW full-area induction cooking zones with automatic pan detection
- 6mm thick ceramic glass cooking surface across all four zones
- GN 2/1 electric convection oven with 6.1kW heating elements
- Two independent oven circulation fans for uniform heat distribution throughout the cavity
- Thermostatic temperature control adjustable from 50°C to 320°C
- GN 2/1 oven capacity with five-position racking
- Fully welded and vitreous enamelled oven liner for durability and easy cleaning
- Removable vitreous enamelled oven spill tray
- Front panels finished in black vitreous enamel
- 150mm legs in 63mm diameter heavy-duty stainless steel with adjustable feet
- Low back version for flexible installation requirements
- Fully modular design supporting easy installation, cleaning and servicing
- Three-phase electrical connection
- Part of the Waldorf Bold 800 Series
Applications
| Brand |
Waldorf |
|---|
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