Waldorf Bold INB8410ECF – 900mm Induction Range Convection Oven

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SKU: INB8410ECF Category:
Description

The Waldorf INB8410ECF Bold is a heavy-duty 900mm induction range convection oven designed to meet the rigorous demands of high-volume commercial kitchens. It combines four full-area 5.0kW induction cooking zones on a 6mm thick ceramic glass surface with a GN 2/1 electric convection oven beneath, providing a complete, self-contained cooking solution in a single robust unit.

Key Highlights

✓  Automatic pan detection on all induction zones
✓  GN 2/1 electric convection oven with 6.1kW heating elements
✓  Dual oven circulation fans for even heat distribution
✓  Thermostatic temperature control from 50°C to 320°C
✓  GN 2/1 oven cavity with five-position racking
✓  Fully welded vitreous enamelled oven liner
✓  Vitreous enamelled removable oven spill tray for easy cleaning
✓  Black vitreous enamel finish to front panels

Product Overview

The oven cavity features dual circulation fans, a fully welded vitreous enamelled liner and a thermostatic range of 50 to 320°C, delivering consistent, even heat across five rack positions. Built on heavy-duty 150mm stainless steel legs with adjustable feet, the unit is fully modular for straightforward installation, cleaning and servicing, with a low-back version (INLB) also available.

Key Benefits

  • ✓Four full-area induction zones with automatic pan detection deliver precise, responsive heat only where cookware is present, improving energy efficiency and kitchen safety.
  • ✓Dual oven circulation fans ensure uniform heat distribution throughout the cavity, producing consistent results whether baking, roasting or reheating across multiple trays simultaneously.
  • ✓GN 2/1 capacity with five-position racking maximises batch output, making the unit well suited to high-volume cafes, bakeries and catering operations.
  • ✓Wide 50 to 320°C thermostatic control accommodates a broad range of cooking tasks, from gentle proofing to high-temperature roasting, within a single piece of equipment.
  • ✓Vitreous enamelled oven liner and removable spill tray simplify cleaning after service, reducing downtime between shifts.
  • ✓6mm thick ceramic glass cooktop surface is durable and easy to wipe down, while black vitreous enamel front panels maintain a professional appearance over extended use.
  • ✓Heavy-duty stainless steel legs with adjustable feet provide a stable, level platform on uneven commercial kitchen floors.
  • ✓Fully modular design streamlines installation and future servicing, minimising disruption to kitchen operations.

Specifications

Width (mm) 900
Depth (mm) 805
Height (mm) 1130
Weight (kg) 340

Key Features

  • 4 x 5.0kW full-area induction cooking zones across a 6mm thick ceramic glass surface
  • Automatic pan detection on all induction zones
  • GN 2/1 electric convection oven with 6.1kW heating elements
  • Dual oven circulation fans for even heat distribution
  • Thermostatic temperature control from 50°C to 320°C
  • GN 2/1 oven cavity with five-position racking
  • Fully welded vitreous enamelled oven liner
  • Vitreous enamelled removable oven spill tray for easy cleaning
  • Black vitreous enamel finish to front panels
  • Heavy-duty construction throughout
  • 150mm legs in 63mm diameter heavy-duty stainless steel with adjustable feet
  • Fully modular design for straightforward installation, cleaning and servicing
  • Low-back version available (model INLB)
  • Three-phase electrical supply required

Applications

▪  Restaurants & hospitality kitchens
▪  Catering operations
▪  Hotels & accommodation
▪  Cafes & bakeries
▪  Pubs, clubs & bars
▪  Food production facilities
Additional information
Brand

Waldorf

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