Waldorf 800 Series RNL8806G-RB – 1200mm Gas Cooktop Low Back Version – Refrigerated Base

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SKU: RNL8806G-RB Category:
Description

The Waldorf RNL8806G-RB is a 1200mm wide combination unit from the 800 Series, pairing a high-output gas cooktop with an integrated refrigerated base to deliver both cooking power and cold storage in a single footprint. The cooktop features four open burners rated at 28MJ/hr each alongside a 600mm griddle section powered by two 20MJ/hr burners, with the griddle positioned on the right-hand side as standard. Flame failure protection is fitted to all burners for safe operation in demanding commercial kitchen environments.

Key Highlights

✓  Four open burners rated at 28MJ/hr each
✓  Flame failure protection fitted to all burners
✓  Heavy-duty stainless steel construction throughout
✓  Integrated refrigerated base with 1.36m³ storage volume
✓  Adjustable feet for levelling on uneven surfaces
✓  Two additional rollers for ease of movement and repositioning
✓  Low back version design for flexible kitchen installation
✓  Part of the Waldorf 800 Series modular cooking suite

Product Overview

Designed with practical serviceability in mind, the unit features removable heavy-duty cast iron burners and vitreous enamel pot stands with extended finger supports that allow cookware to slide smoothly between burners. The heavy-duty stainless steel construction, reinforced control knobs, and adjustable feet with two additional rollers make this unit straightforward to position, clean, and maintain during daily service. With a total volume of 1.36m³ in the refrigerated base, this unit suits high-volume kitchens looking to consolidate cooking and refrigeration into one efficient, space-saving solution.

Key Benefits

  • ✓Combines high-output gas cooking and refrigerated storage in one unit, saving valuable floor space in busy commercial kitchens
  • ✓Four open burners at 28MJ/hr each deliver intense, responsive heat suited to rapid cooking during peak service periods
  • ✓The 600mm griddle with two dedicated 20MJ/hr burners provides consistent surface heat for grilling, searing, and breakfast service
  • ✓Flame failure protection across all burners automatically cuts gas supply if a flame extinguishes, supporting kitchen safety compliance
  • ✓Vitreous enamel pot stands with extended finger supports allow pots and pans to slide easily from burner to burner without lifting, improving workflow efficiency
  • ✓Removable cast iron burners and pot stands simplify cleaning and reduce downtime during and after service
  • ✓Adjustable feet and two additional rollers make repositioning the unit straightforward during cleaning or kitchen reconfiguration
  • ✓Heavy-duty reinforced control knobs withstand the rigours of continuous commercial use and provide precise heat adjustment

Specifications

Width (mm) 1200
Depth (mm) 805
Height (mm) 970
Weight (kg) 340

Key Features

  • Four open burners rated at 28MJ/hr each
  • 600mm griddle section powered by two 20MJ/hr burners, positioned on the right-hand side as standard
  • Flame failure protection fitted to all burners
  • Removable heavy-duty cast iron burners for easy cleaning and maintenance
  • Vitreous enamel pot stands with extended finger supports for smooth pan transfer between burners
  • Heavy-duty stainless steel construction throughout
  • Heavy-duty reinforced control knobs for precise and durable heat control
  • Integrated refrigerated base with 1.36m³ storage volume
  • Adjustable feet for levelling on uneven surfaces
  • Two additional rollers for ease of movement and repositioning
  • Low back version design for flexible kitchen installation
  • Part of the Waldorf 800 Series modular cooking suite
  • Unit dimensions: 1200mm wide x 805mm deep x 972mm high
  • Packed weight: 278kg

Applications

▪  Restaurants & hospitality kitchens
▪  Catering operations
▪  Hotels & accommodation
▪  Cafes & bakeries
▪  Pubs, clubs & bars
▪  Supermarkets & food retail
Additional information
Brand

Waldorf

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