Waldorf 800 Series RN8110GC – 900mm Gas Target Top Convection Oven Range

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SKU: RN8110GC Category:
Description

The Waldorf RN8110GC is a 900mm modular gas range from the renowned 800 Series, combining a high-output dual-ring cast iron target top burner with a 2/1 GN gas convection oven beneath. Designed and manufactured in New Zealand from 304 stainless steel, it suits busy commercial kitchens, bakeries, and catering operations requiring consistent, high-volume cooking performance across both the hob and oven simultaneously.

Key Highlights

✓  Maximum plate temperature at centre reaches 500°C
✓  2/1 GN capacity gas convection oven with fan-forced heat distribution
✓  Drop-down oven door with welded frame for unobstructed tray access
✓  Cool-touch stainless steel oven door handle for operator comfort
✓  Variable high-low temperature control
✓  Accepts both natural gas and LPG via R 3/4″ BSP male gas connection
✓  Constructed from 304 stainless steel with splashback included
✓  Manufactured in New Zealand

Product Overview

The target top burner delivers 45MJ/hr of intense, even radiant heat, making it ideal for wok-style cooking, large stockpots, and heat-intensive preparations. The unit is compatible with a range of 800 Series base configurations, including cabinet base, leg stand, refrigeration base, or oven base, giving operators the flexibility to build a modular cooking suite tailored to their workflow. Both natural gas and LPG connections are supported via a 3/4″ BSP male fitting.

Key Benefits

  • ✓The 45MJ/hr dual-ring cast iron burner provides exceptional heat recovery and precise temperature management, reducing wait times during high-demand service periods.
  • ✓Fan-forced convection heat in the 2/1 GN oven ensures even temperature distribution across multiple trays, supporting consistent batch baking and roasting results.
  • ✓A burner box lined with 50mm refractory ceramic blocks improves thermal efficiency, retaining heat within the cooking zone and reducing gas consumption.
  • ✓Flame failure protection and a continuous pilot burner deliver an important safety safeguard in busy kitchen environments where burners may be accidentally extinguished.
  • ✓The drop-down oven door with welded frame allows easy, full access to the oven cavity for loading and unloading large gastronorm trays without obstruction.
  • ✓Vitreous enamel-lined welded oven internals resist staining and grease buildup, simplifying routine cleaning and maintaining hygienic cooking conditions.
  • ✓Adjustable feet and two additional rollers make positioning straightforward during installation and allow the unit to be moved for cleaning or reconfiguration as kitchen needs evolve.
  • ✓Modular compatibility with multiple 800 Series base options gives operators the ability to expand or reconfigure their cooking line without replacing the range itself.
  • ✓A cool-touch stainless steel door handle and heavy-duty reinforced control knobs improve operator comfort and durability under the demands of continuous commercial use.

Specifications

Width (mm) 900
Depth (mm) 805
Height (mm) 1130
Weight (kg) 340
Colour Stainless Steel
Gas Type LPG|Natural Gas
Gas Connection R 3/4 (BSP) male
Burner Output (MJ/h) 55
Shipping Weight 330
Packed Width (mm) 945
Packed Height (mm) 1255
Packed Depth (mm) 870
Shipping Cubic 1.031798m3
Material 304 Stainless Steel
Undershelf No
Splash Back Yes
Country of Origin New Zealand
Warranty (months) 24
Temperature Range Variable
Fuel Type Gas / Electric
Number of Burners 1
Cooking Surface Area (mm) 900mm x 625mm, 5625cm2
Power Rating 0.13kW|0.6A|1P+N+E|230-240Vac|50/60Hz
Temperature Control Variable High-Low

Key Features

  • 900mm wide 800 Series modular gas range with target top and integrated convection oven
  • 45MJ/hr dual-ring cast iron burner delivering high heat output and superior heat recovery
  • 900mm x 625mm cooking surface area (5,625cm2) with a 280mm diameter centre ring
  • Maximum plate temperature at centre reaches 500°C
  • Burner box insulated with 50mm refractory ceramic block lining for improved thermal efficiency
  • 2/1 GN capacity gas convection oven with fan-forced heat distribution
  • Flame failure protection and continuous pilot burner for safe, reliable operation
  • Drop-down oven door with welded frame for unobstructed tray access
  • Welded oven lining finished with vitreous enamel for easy cleaning and durability
  • Cool-touch stainless steel oven door handle for operator comfort
  • Heavy-duty reinforced control knobs designed for repeated commercial use
  • Variable high-low temperature control
  • Adjustable feet plus two additional rollers for levelling and repositioning
  • Compatible with cabinet base, leg stand, refrigeration base, and static or convection oven base configurations
  • Accepts both natural gas and LPG via R 3/4″ BSP male gas connection
  • Electrical supply: 0.13kW, 0.6A, 1P+N+E, 230-240Vac, 50/60Hz (for convection fan motor)
  • Constructed from 304 stainless steel with splashback included
  • Manufactured in New Zealand
  • 24-month warranty

Applications

▪  Restaurants & hospitality kitchens
▪  Catering operations
▪  Hotels & accommodation
▪  Cafes & bakeries
▪  Pubs, clubs & bars
▪  Food production facilities
Additional information
Brand

Waldorf

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