Waldorf 800 Series INL8410ECF – 900mm Induction Range Convection Oven Low Back Version
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The Waldorf INL8410ECF is a heavy-duty commercial range that pairs four full-area electric induction cooking zones with an integrated GN 2/1 fan-forced convection oven in a 900mm-wide 800 Series low back configuration. Each induction zone delivers 5.0kW of responsive, energy-efficient heat across a 6mm thick ceramic glass surface, while automatic pan detection cuts power to any zone the moment cookware is removed, improving safety and reducing wasted energy.
Key Highlights
Product Overview
The built-in convection oven is equipped with 6.1kW of heating capacity, two circulation fans providing even heat distribution throughout the cavity, and thermostatic control spanning 50 to 320°C, making it equally at home batch-baking, roasting or reheating. Five-position GN 2/1 racking, a fully welded vitreous enamelled oven liner, a drop-down door, and 63mm diameter stainless steel legs fitted with a pair of front adjustable feet and a pair of rear rollers complete a unit engineered for straightforward installation, daily cleaning and long-term serviceability in high-volume kitchens.
Key Benefits
- ✓Induction cooking delivers instant, precise heat response, reducing cook times and giving chefs accurate temperature control across all four zones.
- ✓Automatic pan detection powers down an induction zone immediately when cookware is lifted, cutting energy waste and lowering the risk of accidental burns.
- ✓Dual oven circulation fans ensure consistent temperature throughout the cavity, eliminating hot spots and producing uniform results across multiple trays.
- ✓GN 2/1 oven capacity with five rack positions supports high-volume batch cooking, maximising output during peak service periods.
- ✓Wide thermostatic range of 50 to 320°C covers everything from gentle proving and slow roasting through to high-heat baking.
- ✓Vitreous enamelled oven liner, control panel and drop-down door are highly resistant to staining and simple to wipe clean, reducing turnaround time between services.
- ✓Rear rollers paired with front adjustable feet allow the unit to be repositioned easily for cleaning or maintenance without heavy lifting.
- ✓Fully modular design simplifies integration into existing 800 Series lineups and makes on-site servicing more straightforward.
Specifications
| Width (mm) | 900 |
| Depth (mm) | 805 |
| Height (mm) | 970 |
| Weight (kg) | 340 |
Key Features
- Four electric induction cooking zones, each rated at 5.0kW full-area heating, mounted on top of the convection oven
- 6mm thick ceramic glass cooking surface across all four induction zones
- Automatic pan detection cuts power to any induction zone when cookware is removed
- Integrated GN 2/1 electric convection oven with a 6.1kW heating system and twin circulation fans for fan-forced, even heat distribution throughout the cavity
- Thermostatic temperature control from 50°C to 320°C
- GN 2/1 oven capacity with five-position adjustable racking
- Fully welded, vitreous enamelled oven liner for durability and easy cleaning
- Vitreous enamelled control panel and drop-down oven door
- Heavy-duty stainless steel exterior finish throughout
- 63mm diameter heavy-duty stainless steel legs featuring front-mounted adjustable feet (x2) and rear-mounted rollers (x2)
- Low back version designed for 800 Series 900mm lineup integration
- Fully modular construction supports straightforward installation, cleaning and servicing
- Three-phase electrical supply (3P)
Applications
| Brand |
Waldorf |
|---|
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