Turbofan H8T-FS-UC – 8 Tray Full Size Digital Electric Undercounter Touch Screen Holding Cabinet

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SKU: H8T-FS-UC Category:
Description

The Turbofan H8T-FS-UC is a compact, undercounter hot holding cabinet designed to keep food at precise serving temperatures throughout a busy service period. With a 810mm unit height and 735mm width, it slots neatly beneath a standard counter or integrates directly with the Turbofan E32 convection oven, making it a practical addition to any high-volume commercial kitchen, restaurant, hotel, or catering operation. The cabinet holds eight full-size 460mm x 660mm sheet pans at 74mm spacing, and its 1900W heating system maintains a consistent temperature range of 20°C to 90°C via electronic temperature control.

Key Highlights

✓  74mm tray spacing between shelf positions
✓  Compact 735mm width for space-efficient placement
✓  1900W cabinet heating element
✓  Electronic temperature control with a holding range of 20°C to 90°C
✓  Touch screen control panel with icon-driven program menu
✓  USB port for updating programs and icons
✓  Continuous door seal to maintain consistent internal temperature
✓  Low-velocity circulation fan system for even heat distribution

Product Overview

Built from 304 stainless steel with full double-skin construction, the H8T-FS-UC is designed for durability, hygiene, and energy efficiency. The touch screen interface features an icon-driven program menu and individual shelf timers, giving operators precise control over holding conditions for different food items simultaneously. A USB port allows program and icon updates, while practical inclusions such as a low-velocity circulation fan, dual halogen interior lamps, cabinet drain to condensate pan, and four 65mm castors with front wheel and swivel locks make this cabinet easy to operate, position, and maintain in a busy kitchen environment.

Key Benefits

  • ✓Undercounter 810mm height fits beneath standard benches or pairs with the Turbofan E32 convection oven to create an integrated cook-and-hold system, maximising use of valuable kitchen floor space.
  • ✓Holds eight full-size sheet pans at once, supporting high-volume service without compromising food quality or requiring multiple holding units.
  • ✓Electronic temperature control across a 20°C to 90°C range keeps food safely at the correct serving temperature for extended periods, reducing waste and improving food safety compliance.
  • ✓Individual shelf timers allow different food items to be held simultaneously with their own timing programmes, giving kitchen staff precise control during complex service runs.
  • ✓Touch screen icon-driven interface is intuitive and quick to operate, minimising training time and reducing the chance of operator error during a busy service.
  • ✓USB port for program and icon updates means the cabinet can be reconfigured as menu requirements change, without the need for a service technician.
  • ✓Full double-skin construction combined with a continuous door seal retains heat efficiently, reducing energy consumption and maintaining stable cabinet temperatures.
  • ✓Low-velocity circulation fan distributes heat evenly throughout the cabinet, ensuring consistent holding conditions across all eight tray positions.
  • ✓Four 65mm castors, with front castors featuring both wheel and swivel locks, allow the cabinet to be repositioned easily or secured firmly in place on the kitchen floor.

Specifications

Width (mm) 735
Depth (mm) 810
Height (mm) 810
Weight (kg) 340
Colour Stainless Steel
Gas Type N/A (Electric)
Gas Connection N/A (Electric)
Shipping Weight 99
Packed Width (mm) 780
Packed Height (mm) 960
Packed Depth (mm) 1080
Shipping Cubic 0.808704m3
Material 304 Stainless Steel
Country of Origin New Zealand
Warranty (months) 24
Fuel Type Electric
Power Supply Single Phase 230-240V 10A
Voltage (V) 230
Voltage/Phase 220-240V, 50Hz, 1-phase, 2.05kW, 8.5A

Key Features

  • Undercounter unit height of 810mm, suitable for installation beneath standard commercial benchtops.
  • Designed for standalone use or system installation with Turbofan E32 convection ovens.
  • Accommodates 8 full-size sheet pans measuring 460mm x 660mm (18″ x 26″).
  • 74mm tray spacing between shelf positions.
  • Compact 735mm width for space-efficient placement.
  • 1900W cabinet heating element.
  • Electronic temperature control with a holding range of 20°C to 90°C.
  • Touch screen control panel with icon-driven program menu.
  • Individual shelf timers for independent holding management per tray position.
  • USB port for updating programs and icons.
  • Full double-skin cabinet construction for thermal efficiency and durability.
  • Continuous door seal to maintain consistent internal temperature.
  • Low-velocity circulation fan system for even heat distribution.
  • Dual halogen interior cabinet lamps for clear visibility of contents.
  • Cabinet drain connected to an internal condensate pan.
  • 220-240V plug-in unit with 10A cordset factory fitted.
  • Single-phase power supply: 220-240V, 50Hz, 2.05kW, 8.5A.
  • Constructed from 304 stainless steel.
  • Four 65mm diameter castors: two front castors with wheel and swivel locks, two rigid rear castors.
  • 100% recyclable packaging.
  • Country of origin: New Zealand.
  • 2-year parts and labour warranty.

Applications

▪  Restaurants & hospitality kitchens
▪  Catering operations
▪  Hotels & accommodation
▪  Cafes & bakeries
▪  Pubs, clubs & bars
▪  Food production facilities
Additional information
Brand

Turbofan

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