Turbofan E33D5 – Full Size Tray Digital Electric Convection Oven
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The Turbofan E33D5 is a compact, high-capacity digital electric convection oven built specifically for demanding professional kitchen environments. With an external width of just 610mm, it holds five 1/1 GN Gastronorm trays at 85mm spacing, making it well suited to bakeries, cafes, restaurants, and catering operations that need consistent, high-volume output without giving up valuable floor space. The unit is manufactured in New Zealand from 304 stainless steel, a construction choice that supports long service life, ease of sanitation, and robust everyday performance.
Key Highlights
Product Overview
Precise control and operational flexibility define the E33D5. Operators benefit from a large 20mm digital display, an electronic thermostat, and a programmable timer, all of which work together to keep cooking outcomes consistent. Twenty storable programs, each supporting up to three sequential cooking stages with stage-end alarms, reduce the need for manual monitoring across varied menus. A five-level moisture injection system, a two-speed bi-directional reversing fan, and an optional core probe kit extend the oven’s suitability across baking, roasting, and reheating tasks.
Key Benefits
- ✓Five full-size 1/1 GN tray positions with 85mm spacing maximise batch output while the 610mm wide footprint keeps floor space requirements to a minimum.
- ✓Twenty programmable cooking sequences, each with up to three stages and stage-end alarms, cut down on operator intervention and deliver repeatable results across all shifts.
- ✓Five-level moisture injection, including a manual injection option, preserves moisture in baked and roasted products to improve yield and overall food quality.
- ✓A two-speed bi-directional reversing fan promotes even airflow and uniform heat distribution across every tray level, preventing hot spots and uneven cooking.
- ✓Large, clearly legible 20mm digital displays combined with straightforward electronic controls shorten staff training time and reduce the likelihood of operator error.
- ✓The optional core probe kit allows cooking to a precise internal product temperature, removing guesswork from dense proteins and supporting food safety compliance.
- ✓A vitreous enamel oven chamber and a plug-in continuous door seal make routine cleaning straightforward and help sustain hygienic conditions under heavy daily use.
- ✓Dual halogen oven lamps illuminate the chamber interior during cooking so operators can check product progress without opening the door.
- ✓100% recyclable packaging and energy-efficient operation lower the environmental impact of the oven without any compromise to commercial output.
Specifications
| Width (mm) | 610 |
| Depth (mm) | 680 |
| Height (mm) | 730 |
| Weight (kg) | 340 |
| Colour | Stainless Steel |
| Gas Type | N/A (Electric) |
| Gas Connection | N/A (Electric) |
| Packed Width (mm) | 655 |
| Packed Height (mm) | 830 |
| Packed Depth (mm) | 805 |
| Shipping Cubic | 0.437638m3 |
| Material | 304 Stainless Steel |
| Country of Origin | New Zealand |
| Warranty (months) | 12 |
| Fuel Type | Electric |
| Power Rating | 1P+N+E|230-240V|25A|50Hz|6kW|No cordset supplied |
| Power Supply | Single Phase 230-240V |
| Voltage (V) | 230 |
| Voltage/Phase | 230-240V, 25A (No Lead Supplied) |
| Pan Count | 5 |
Key Features
- Five 1/1 GN Gastronorm tray capacity with 85mm tray spacing; GN oven racks and grids are not included with this model
- Compatible tray size: 460 x 660mm full-size gastronorm
- Internal oven dimensions: W330 x D570 x H515mm; oven rack dimensions: W330 x D530mm
- Compact 610mm wide external footprint suitable for space-constrained kitchens
- 5.8kW heating power; electrical supply: 1P+N+E, 230–240V, 50Hz, 25A, 6.0kW rated (no cordset supplied)
- Large 20mm high digital displays for both time and temperature, providing clear at-a-glance readout
- Electronic thermostat control for precise temperature management
- Electronic timer offering both countdown and time-count operating modes
- Manual mode and Program mode for flexible day-to-day operation
- 20 storable cooking programs, each supporting up to three cooking stages with stage-end alarms
- Core probe program cooking capability via optional Core Probe Kit (sold separately)
- Moisture injection mode with five selectable levels plus a manual injection option
- Two-speed bi-directional reversing fan system for uniform heat and airflow across all tray positions
- Safe-Touch vented side-hinged door for reduced heat exposure when opening
- Slam-shut door latch and pendulum-operation door handle for secure, one-handed door closing
- Plug-in continuous oven door seal for consistent heat retention and easy replacement
- Vitreous enamel oven chamber for straightforward cleaning and long-term durability
- Dual halogen oven lamps for clear internal visibility during cooking
- Manufactured in New Zealand from 304 stainless steel
- 100% recyclable packaging
Applications
| Brand |
Turbofan |
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