Thermaster Pizza Prep Bench TSB735

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SKU: TSB735 Category:
Description

The Thermaster TSB735 is a single-door pizza prep bench refrigerator purpose-built for high-volume commercial kitchens. Offering a 250-litre gross capacity within a 735 mm wide footprint, it delivers an efficient, ergonomic workspace at a bench height of 910 mm, complete with a 290 mm deep working area, an included PE cutting board, and eight 1/6 poly GN pans for keeping toppings and ingredients organised and accessible during service.

Key Highlights

✓  Single hinged door with an extremely efficient self-closing mechanism
✓  PE cutting board included for the prep surface
✓  Maximum ambient operating temperature: 32°C at 75% relative humidity
✓  Aspera compressor for reliable, consistent refrigeration performance
✓  Dixell digital temperature control and read-out for precise monitoring
✓  Galvanised metal back panel
✓  Auto defrost keeps the evaporator clear without manual intervention
✓  CFC and HCFC-free insulation throughout

Product Overview

Engineered for consistent performance, the TSB735 pairs an Aspera compressor with German EBM-Papst fans and Dixell digital temperature control to maintain a precise 2 to 8°C operating range in ambient conditions up to 32°C at 75% relative humidity. Stainless steel interior and exterior surfaces, rounded internal corners, auto defrost, and self-evaporating drainage make hygiene and daily cleaning straightforward, while CFC and HCFC-free insulation and self-closing doors contribute to energy-efficient operation. Castors allow the unit to be repositioned easily for thorough cleaning beneath and around the bench.

Key Benefits

  • ✓Keeps toppings and prepped ingredients at a safe, consistent temperature throughout a busy service period, reducing food safety risk and waste.
  • ✓The 910 mm bench height and 290 mm deep working area align with standard commercial prep bench ergonomics, reducing operator fatigue during extended prep sessions.
  • ✓Eight included 1/6 poly GN pans with flat lids allow quick, organised access to ingredients directly from the cooled well, speeding up pizza assembly.
  • ✓Dixell digital temperature control and read-out gives kitchen staff an at-a-glance confirmation that the unit is operating within the correct range, simplifying HACCP record-keeping.
  • ✓Self-evaporating drainage eliminates the need to manually empty a drip tray, reducing routine maintenance during and after service.
  • ✓Self-closing doors help maintain stable internal temperatures even during fast-paced service when staff may not always close the door fully.
  • ✓Castors make it simple to reposition the unit for deep cleaning or kitchen reconfiguration without requiring additional equipment.
  • ✓CFC and HCFC-free insulation supports environmentally responsible kitchen operations and aligns with modern refrigerant compliance expectations.
  • ✓A comprehensive warranty of 2 years parts and labour plus a further 2 years parts only (when registered within 14 days of invoice) provides long-term coverage and peace of mind.

Specifications

Width (mm) 735
Depth (mm) 760
Height (mm) 1098
Weight (kg) 189.75
Packed Width (mm) 820
Packed Depth (mm) 795
Packed Height (mm) 1165
Shipping Weight 95
No. of Doors 1
Door Type Hinged Doors
Body Material Stainless Steel
Mobility Castors/Wheels
Defrost Type Auto
Max Ambient Temp (°C) 32°C Relative Humidity: 75% Hygiene and Cleaning:
Power Delivery 240V; 280W
Power (kW) 240
Warranty (months) 2 Years Parts and Labour + 2 Years Parts Only for Products Registered within 14 Days of Invoice
Capacity (Litres) 250

Key Features

  • Single hinged door with an extremely efficient self-closing mechanism.
  • 250.5 L gross volume with one level of shelving plus floor space inside the cabinet.
  • Eight 1/6 poly GN pans included for organised ingredient storage in the cooled top well.
  • PE cutting board included for the prep surface.
  • Cross-flow pan cooling and blown well mechanism for uniform temperature across all pan positions.
  • Temperature range: 2 to 8°C. Note: pan lids are required for the unit to reach and hold its target temperature range; the top well is a holding zone and all product must be pre-chilled to below 5°C before being placed in the pans.
  • Maximum ambient operating temperature: 32°C at 75% relative humidity.
  • Aspera compressor for reliable, consistent refrigeration performance.
  • German EBM-Papst fans for efficient airflow and temperature distribution.
  • Dixell digital temperature control and read-out for precise monitoring.
  • Stainless steel interior and exterior for durability and ease of cleaning.
  • Galvanised metal back panel.
  • Rounded internal corners to prevent food residue build-up and simplify sanitation.
  • Auto defrost keeps the evaporator clear without manual intervention.
  • Self-evaporating drainage removes the need to empty a drip tray manually.
  • CFC and HCFC-free insulation throughout.
  • Castors for mobility and easy repositioning for cleaning.
  • Bench height: 910 mm; working area depth: 290 mm.
  • Powered by 240 V / 10 A single-phase supply.
  • Warranty: 2 years parts and labour plus 2 years parts only, with product registration within 14 days of invoice.

Applications

▪  Restaurants & hospitality kitchens
▪  Catering operations
▪  Hotels & accommodation
▪  Cafes & bakeries
▪  Pubs, clubs & bars
▪  Supermarkets & food retail
Additional information
Brand

Thermaster

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