Rational ICOMBI CLASSIC – 10-2×1 GN Tray Natural Gas Combi Oven

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SKU: ICC102G-NG Category:
Description

The Rational iCombi Classic ICC102G-NG is a full-size natural gas combi oven offering convection, steam and combination cooking modes in a single unit with a footprint of less than approximately 1m². Capable of producing 150 to 300 meals per day, it accommodates 10 x 2/1 GN trays or 20 x 1/1 GN trays, replacing numerous conventional appliances and making it an ideal workhorse for high-output restaurants and food service operations.

Key Highlights

✓  Capacity: 10 x 2/1 GN trays or 20 x 1/1 GN trays
✓  Three cooking modes: convection, steam and combination (combi)
✓  Individual programming for up to 100 recipe programs
✓  Multi-step cooking processes with up to 12 steps per program
✓  Removable standard racks with 68mm insertion distance
✓  Stainless steel construction throughout
✓  Compact footprint of less than approximately 1m²
✓  Dimensions: 1,072mm W x 1,042mm D x 1,064mm H

Product Overview

Designed for straightforward operation, the iCombi Classic features a manual dial with push-button function and recognisable symbols, ClimaPlus sensors that continuously measure and automatically adjust cabinet humidity in 10% increments, individual programming for up to 100 recipes with multi-step processes of up to 12 steps, and an automatic cleaning system that identifies and applies the appropriate cleaning level. Each unit is supplied with a water filter, high-temperature PVC drainage kit, flexible water connection hose, user manuals, on-site end-user training and technical commissioning by a Rational Service Partner.

Key Benefits

  • ✓Replaces multiple conventional appliances in a compact sub-1m² footprint, freeing up valuable kitchen space without sacrificing output capacity.
  • ✓Produces between 150 and 300 meals per day with consistent, reproducible results, supporting high-volume service periods with confidence.
  • ✓ClimaPlus humidity sensing automatically adjusts cabinet climate in precise 10% increments, delivering accurate cooking conditions for a wide variety of menu items.
  • ✓Store up to 100 individual recipe programs with multi-step cooking processes of up to 12 steps, allowing rapid retrieval of complex menu items and reducing reliance on staff skill level.
  • ✓Four automatic cleaning programmes identify the level of soiling and select the appropriate clean, keeping the cooking cabinet perfectly hygienic with minimal manual effort.
  • ✓Full gastronorm compatibility with 68mm insertion distance between racks ensures quick and easy transfer of product between appliances and straightforward integration into existing workflows.
  • ✓Included access to ConnectedCooking enables remote unit monitoring, automatic software updates, HACCP documentation and access to over 1,000 recipes and videos.
  • ✓ChefLine support gives operators direct access to Rational chefs 8am to 8pm, seven days a week, 365 days a year for application and recipe guidance.
  • ✓High-performance gas operation at 160MJ delivers powerful, efficient cooking with lower resource consumption compared to running multiple separate appliances.

Specifications

Weight (kg) 425
Shipping Weight 211
Packed Width (mm) 1175
Packed Height (mm) 1250
Packed Depth (mm) 1115

Key Features

  • Natural gas operation rated at 160MJ; single-phase 240V electrical supply (1NAC 240V)
  • Capacity: 10 x 2/1 GN trays or 20 x 1/1 GN trays
  • Three cooking modes: convection, steam and combination (combi)
  • ClimaPlus sensors continuously monitor cabinet humidity and adjust automatically in 10% increments
  • Manual control interface with dial, push-button function and clearly recognisable symbols
  • Individual programming for up to 100 recipe programs
  • Multi-step cooking processes with up to 12 steps per program
  • Automatic cleaning system with multiple cleaning levels (light, medium and strong) selected according to identified soiling
  • Removable standard racks with 68mm insertion distance
  • Stainless steel construction throughout
  • Compact footprint of less than approximately 1m²
  • Dimensions: 1,072mm W x 1,042mm D x 1,064mm H
  • Supplied with water filter, high-temperature PVC drainage kit and flexible water connection hose
  • Includes user manuals, on-site end-user training and technical commissioning by a Rational Service Partner
  • 2-year warranty
  • Complimentary access to ConnectedCooking platform for remote access, automatic software updates, HACCP documentation and 1,000+ recipes
  • ChefLine chef support available 8am to 8pm, 7 days a week, 365 days a year
  • Access to Academy Rational one-day training seminar for operator and staff
  • Also available in LPG gas and electric configurations

Applications

▪  Restaurants & hospitality kitchens
▪  Catering operations
▪  Hotels & accommodation
▪  Cafes & bakeries
▪  Pubs, clubs & bars
▪  Food production facilities
Additional information
Brand

Rational

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