Heated Food Display without Glass Top Hold 4×1/1 GN Pans 1460x790x845mm

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SKU: PG150FE-XB Category:
Description

The Thermaster PG150FE-XB is a stainless-steel commercial food holding unit engineered for high-volume foodservice settings such as buffets, canteens, restaurants and catering operations. Capable of running in either wet or dry holding mode, the unit accepts four full-size 1/1 GN pans to a depth of 150mm and maintains temperatures between 35 and 85°C using Italian multiple heating elements submerged in water, delivering gentle and consistent heat throughout the pan zone. Convective thermal airflow, humidity management, and built-in water inlet and outlet work together to keep food at safe serving temperatures without drying out.

Key Highlights

✓  Built-in water inlet and outlet for convenient filling and draining
✓  Temperature range: 35 to 85°C
✓  Gross volume: 600L
✓  Holds four full-size 1/1 GN pans up to 150mm deep
✓  GN pans available separately
✓  Perforated pan divider included for organised pan separation
✓  Ambient storage cabinet positioned beneath the pan zone
✓  Analogue temperature control for precise, straightforward adjustment

Product Overview

Beneath the pan zone sits a 600L gross volume ambient storage cabinet, making the PG150FE-XB a practical all-in-one service solution for plates, utensils or backup supplies. Operators benefit from analogue temperature control, a continuous analogue temperature display, and a temperature-reach indication light for straightforward monitoring of holding conditions. Fitted castors allow quick repositioning across service areas, while the streamlined profile simplifies end-of-service cleaning. A perforated pan divider is included to organise pan separation, and a comprehensive warranty of two years parts and labour plus a further two years parts only is available upon product registration within 14 days of invoice.

Key Benefits

  • ✓Switchable wet and dry holding modes give operators the flexibility to suit a broad range of hot-held menu items, from soups and sauces through to dry-heat applications
  • ✓Italian heating elements immersed in water produce steady, even warmth across all pan positions, keeping food moist and ready for service without any risk of scorching
  • ✓Convective thermal airflow combined with active humidity control minimises temperature variation across all four GN pan positions, eliminating hot and cold spots
  • ✓Integrated water inlet and outlet make filling and draining straightforward, reducing maintenance demands during and after service periods
  • ✓The 600L ambient storage cabinet directly below the pan zone keeps plates, utensils or backup supplies immediately accessible on the service line
  • ✓Castors enable the unit to be moved quickly between service areas, preparation zones or storage without heavy manual lifting
  • ✓Analogue temperature control paired with a temperature-reach indication light gives staff clear, immediate confirmation that target holding temperatures have been reached
  • ✓All-stainless-steel construction throughout resists corrosion, satisfies commercial hygiene requirements, and allows fast, thorough cleaning after service
  • ✓Acceptance of GN pans to 150mm in depth maximises food capacity at each pan position, supporting busy, high-output service periods

Specifications

Width (mm) 1460
Depth (mm) 765
Height (mm) 845
Weight (kg) 120
Packed Width (mm) 840
Packed Depth (mm) 1520
Packed Height (mm) 1000
Shipping Weight 125
Power Delivery 240V, 1.216W/10A
Power (kW) 240
Warranty (months) 2 Years Parts and Labour + 2 Years Parts only Warranty with Product Registration

Key Features

  • Dual-mode operation: functions as either a wet or dry holding unit to accommodate varied menu and service requirements
  • Italian multiple heating elements submerged in water for efficient, uniform heat transfer
  • Built-in water inlet and outlet for convenient filling and draining
  • Convective thermal airflow with humidity management to preserve food quality during holding
  • Temperature range: 35 to 85°C
  • Gross volume: 600L
  • Holds four full-size 1/1 GN pans up to 150mm deep
  • GN pans available separately
  • Perforated pan divider included for organised pan separation
  • Ambient storage cabinet positioned beneath the pan zone
  • Analogue temperature control for precise, straightforward adjustment
  • Analogue temperature display for continuous monitoring
  • Temperature-reach indication light confirms target temperature has been achieved
  • All stainless-steel construction throughout
  • Castors fitted for easy mobility and repositioning
  • Streamlined profile designed for efficient, thorough cleaning
  • Power: 240V, 1,216W / 10A
  • Warranty: 2 years parts and labour plus 2 years parts only when registered within 14 days of invoice

Applications

▪  Restaurants & hospitality kitchens
▪  Catering operations
▪  Hotels & accommodation
▪  Cafes & bakeries
▪  Pubs, clubs & bars
▪  Food production facilities
Additional information
Brand

Thermaster

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