Convotherm 6 Tray GN 2/3 Electric Combi Direct Steamer Oven CMINIPRO6.06-B
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The Convotherm CMINIPRO6.06-B Mini Pro is a compact 6 x 2/3 GN tray electric direct steam combi oven purpose-built for commercial kitchens where space is at a premium but output expectations remain high. Featuring the Natural Smart Climate (ACS+) system, it delivers three primary cooking modes across a wide temperature range, complemented by five advanced extra functions including AirFry, BakePro, Crisp&Tasty, HumidifyPro and a controllable fan with five speed settings, giving operators of all skill levels the tools to produce consistently exceptional results.
Key Highlights
Product Overview
Controlled via an intuitive easyTouch 7-inch TFT HiRes capacitive glass touchscreen with image-based guidance and a TriColor indicator ring, the Mini Pro is equally suited to front-of-house theatre and back-of-house production. The ConvoClean S2L integrated self-cleaning system, HygieniCare antibacterial surfaces, HACCP data storage, Ethernet connectivity and optional WiFi module make it a hygienic, connected and low-maintenance solution for busy catering operations.
Key Benefits
- ✓Three cooking modes spanning 30-250°C allow steam, combi-steam and convection cooking from a single compact unit, reducing equipment footprint and capital cost.
- ✓Five advanced extra functions including AirFry and BakePro expand menu versatility, enabling operators with varying experience levels to achieve consistent, high-quality results.
- ✓The ConvoClean S2L integrated cleaning system with multiple intensity levels, including Express, QuickRinse, DryingStep, CareStep and Eco clean, minimises manual cleaning labour and downtime between service periods.
- ✓HygieniCare antibacterial surface treatment and HACCP data storage support strict food safety compliance and provide an auditable record for health inspections.
- ✓The MaxiCavity design maximises the cooking chamber volume relative to the overall appliance footprint, making the most of tight kitchen bench or counter space.
- ✓EasyStack compatibility allows two units to be stacked seamlessly, effectively doubling tray capacity without requiring additional floor or bench space.
- ✓The multipoint core temperature probe ensures precise internal food temperature monitoring for accurate cooking outcomes and reduced risk of under or overcooking.
- ✓Ethernet LAN interface standard, with optional WiFi module, enables remote monitoring, software updates and integration with kitchen management systems.
- ✓The integrated recoil hand shower and triple-glass door with safety catch support fast, safe cleaning and handling during busy service periods.
Specifications
| Width (mm) | 498 |
| Depth (mm) | 615 |
| Height (mm) | 694 |
| Weight (kg) | 340 |
| Shipping Weight | 75 |
| Packed Width (mm) | 580 |
| Packed Height (mm) | 890 |
| Packed Depth (mm) | 730 |
| Shipping Cubic | 0.376826m3 |
| Fuel Type | Electric |
| No. of Shelves | 6 |
Key Features
- 6 x 2/3 GN tray capacity with 67mm shelf distance
- Electric direct steam system with guaranteed steam saturation
- Natural Smart Climate (ACS+) cooking methods: Steam (30-130°C), Combi-steam (30-250°C), Convection (30-250°C), and Regenerating function
- Crisp&Tasty with 5 moisture removal settings for achieving crisp textures
- HumidifyPro with 5 humidity settings for precise moisture control
- BakePro with 5 levels of traditional baking simulation
- Controllable fan with 5 speed settings for optimised airflow
- AirFry mode for reduced-oil frying results
- easyTouch 7-inch TFT HiRes capacitive glass touch display with intuitive image-based user guidance
- TriColor indicator ring displaying current oven status at a glance
- ConvoClean S2L integrated automatic cleaning system with Express, QuickRinse, DryingStep, CareStep and Eco clean intensity levels
- HygieniCare antibacterial surface treatment throughout the cooking cavity
- HACCP data storage capability
- Ethernet (LAN) interface standard; WiFi module available as an accessory
- Multipoint core temperature probe for accurate internal food monitoring
- Integrated recoil hand shower for quick rinsing and cleaning
- Triple-glass appliance door with safety catch for thermal efficiency and operator safety
- Right-hinged appliance door (left-hinged available as an option)
- LED lighting in the oven cavity for clear visibility during cooking
- MaxiCavity design maximising cooking chamber volume relative to appliance dimensions
- EasyStack system enabling seamless vertical stacking of two units
- Finished in black
- Optional accessories and configurations: ConvoSense AI optical food recognition, smartdoor with AutoLock, AutoVent and AutoOpen, left-hinged door, various voltage options
- Electrical supply: 3P+N+E, 6.1kW, 8.4A
Applications
| Brand |
Convotherm |
|---|

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