Blue Seal Evolution Series G58A – 1200mm Gas Range Convection Oven

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SKU: G58A Category:
Description

The Blue Seal G58A Evolution Series is a 1200mm wide freestanding commercial gas range that integrates two open burners, a 900mm smooth griddle surface, and a GN 2/1 fan-assisted gas convection oven into one compact unit. This multi-zone arrangement enables kitchen teams to run boiling, sautéing, grilling, and baking operations all at the same time across a single footprint, making it an ideal choice for high-volume restaurants, hotels, and large-scale catering operations.

Key Highlights

✓  2 x 28MJ/hr open burners for high-output pot and pan cooking
✓  3 x 20MJ/hr griddle burners powering a 900mm smooth griddle plate
✓  Total gas rating: 146MJ/hr (40.5kW)
✓  Thermostatic oven control ranging from 50°C to 320°C
✓  Flame failure protection fitted to all open and griddle burners
✓  Drop-down oven door with welded frame construction
✓  Cool-touch stainless steel door handle
✓  Heavy-duty reinforced control knobs

Product Overview

Built for the demands of professional kitchens, the G58A features a heavy-duty 304 stainless steel exterior, a fully welded vitreous enamelled oven liner, and cast iron sole plates for consistent heat distribution throughout the oven cavity. Flame failure protection is fitted to every burner, and the unit is available in Natural Gas or LPG configurations, connecting via an R 3/4″ BSP male fitting. A standard single-phase 220–240V power supply runs the convection fan, and the appliance is manufactured in New Zealand.

Key Benefits

  • ✓Combining open burners, a griddle zone, and a convection oven on a single platform allows chefs to run all three cooking modes concurrently, boosting throughput without increasing the kitchen’s equipment footprint.
  • ✓Fan-assisted convection circulates heat evenly throughout the GN 2/1 oven cavity, shortening cooking times and delivering consistent batch results for both baking and roasting applications.
  • ✓Cast iron sole plates within the oven cavity help distribute heat uniformly across the full tray area, minimising hot spots and improving food quality.
  • ✓The 900mm griddle surface offers generous capacity for breakfast service, high-volume grilling, and plating, helping to reduce bottlenecks during peak service periods.
  • ✓Automatic gas cut-off via flame failure protection activates on every burner the moment a flame is extinguished, providing an important layer of safety in a busy commercial environment.
  • ✓Thermostatic oven control across a range of 50°C to 320°C allows precise temperature management for a broad variety of menu items, from delicate pastries through to roasted meats.
  • ✓Removable cast iron burner components, enamelled pot stands, and a vitreous enamelled oven liner all make routine cleaning quicker and reduce downtime between services.
  • ✓Adjustable feet combined with two rear rollers make it straightforward to level the unit on uneven floors and to reposition it during kitchen cleaning or layout reconfiguration.
  • ✓An integrated storage cabinet on the right-hand side keeps essential cookware and utensils within easy reach, supporting a more efficient workflow on the line.

Specifications

Width (mm) 1200
Depth (mm) 812
Height (mm) 1085
Weight (kg) 528
Colour Stainless Steel
Gas Type LPG|Natural Gas
Gas Connection R 3/4 (BSP) male
Shipping Weight 449
Packed Width (mm) 1245
Packed Height (mm) 1255
Packed Depth (mm) 870
Shipping Cubic 1.359353m3
Material 304 Stainless Steel
Undershelf N/A (Integrated Oven)
Door Type Drop Down
Splash Back Yes (165mm)
No. of Shelves 2
No. of Doors 1
Country of Origin New Zealand
Warranty (months) 12
Capacity (Litres) 2
Temperature Range Gas
Installation Type Freestanding
Control Type Thermostat
Temperature Control Thermostat | 90-300°C
Mounting Type Freestanding
Fuel Type Gas / Electric
Griddle Plate Thickness (mm) 20
Griddle Surface Smooth Mild Steel
Cooking Surface Area (mm) 892 x 530
Number of Burners 2
Power Supply 220-240 Vac | 1P+N+E | 50Hz
Voltage/Phase 220-240V | Single Phase

Key Features

  • 1200mm wide freestanding gas range combining cooktop, griddle, and convection oven in a single unit
  • 2 x 28MJ/hr open burners for high-output pot and pan cooking
  • 3 x 20MJ/hr griddle burners powering a 900mm smooth griddle plate
  • Total gas rating: 146MJ/hr (40.5kW)
  • GN 2/1 fan-assisted gas convection oven with cast iron sole plates for even heat distribution
  • Thermostatic oven control ranging from 50°C to 320°C
  • Flame failure protection fitted to all open and griddle burners
  • Fully welded and vitreous enamelled oven liner for durability and easy cleaning
  • Drop-down oven door with welded frame construction
  • Cool-touch stainless steel door handle
  • Detachable cast iron burner components paired with enamelled pot stands for straightforward cleaning
  • Heavy-duty reinforced control knobs
  • Storage cabinet on the right-hand side of the unit
  • 165mm splashback included (overall height including splashback: 1085mm)
  • Heavy-duty stainless steel exterior finish
  • Adjustable feet with 2 additional rear rollers for easy repositioning
  • Gas connection: R 3/4″ BSP male
  • Available in Natural Gas or LPG
  • Power supply: 220–240V, single phase, 50Hz (3-pin 10A plug cordset fitted)
  • Country of origin: New Zealand
  • Freestanding installation type

Applications

▪  Restaurants & hospitality kitchens
▪  Catering operations
▪  Hotels & accommodation
▪  Cafes & bakeries
▪  Pubs, clubs & bars
▪  Food production facilities
Additional information
Brand

Blue Seal Evolution Series

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