Blue Seal Evolution Series G54C – 750mm Gas Range Convection Oven
Australia-wide Enquiries
We welcome equipment enquiries from customers across Australia.
Quote-based Pricing
Request pricing and availability suited to your requirements.
Commercial & Industrial Equipment
Explore equipment options for businesses and individual customers.
Delivery Options Confirmed
Delivery arrangements and applicable costs confirmed with your quote.
The Blue Seal G54C Evolution Series is a 750mm wide commercial gas range that combines a two-burner cooktop, a 300mm right-hand griddle plate, and a GN 1/1 fan-assisted gas convection oven in a single freestanding unit. This multi-zone configuration allows chefs to boil, sauté, and grill on the cooktop while simultaneously baking or roasting in the oven below, making it a highly efficient solution for cafes, restaurants, and medium-volume commercial kitchens.
Key Highlights
Product Overview
Constructed from heavy-duty stainless steel with a fully welded and vitreous enamelled oven liner, the G54C is built to withstand the rigours of daily professional use. Flame failure protection on all burners, a cool-touch door handle, cast iron sole plates for even heat distribution, and a 100W heavy-duty convection motor with a 200mm circulation fan reflect the engineering integrity that Blue Seal’s Evolution Series is known for. The unit is available in both Natural Gas and LPG configurations.
Key Benefits
- ✓Multi-zone cooking from a single 750mm footprint lets kitchen staff run burners, griddle, and convection oven concurrently, maximising throughput without occupying additional floor space.
- ✓Fan-assisted convection circulation reduces cooking times and enables food to be cooked at lower temperatures compared to static ovens, improving energy efficiency and consistency across every tray.
- ✓The 300mm smooth mild steel griddle plate with a dedicated 20MJ/hr burner provides a consistent flat cooking surface ideal for meats, eggs, and breakfast items, expanding menu capability.
- ✓Flame failure protection on all burners automatically cuts gas flow if a flame is extinguished, providing a critical safety layer in busy kitchen environments.
- ✓Cast iron sole plates in the oven cavity promote even heat distribution, reducing hot spots and delivering reliable bake results across the full GN 1/1 shelf area.
- ✓Vitreous enamelled oven liner and removable cast iron burner components simplify daily cleaning, reducing downtime between service periods.
- ✓Adjustable feet combined with two rear rollers make positioning and levelling on uneven floors straightforward, and allow the unit to be moved easily for cleaning or servicing.
- ✓Heavy-duty reinforced control knobs and a drop-down door with welded frame ensure robust operation under constant daily use in demanding commercial kitchens.
Specifications
| Width (mm) | 750 |
| Depth (mm) | 805 |
| Height (mm) | 1085 |
| Weight (kg) | 340 |
| Colour | Stainless Steel |
| Gas Type | LPG|Natural Gas |
| Gas Connection | R 3/4 (BSP) male |
| Shipping Weight | 250 |
| Packed Width (mm) | 795 |
| Packed Height (mm) | 1255 |
| Packed Depth (mm) | 870 |
| Shipping Cubic | 0.868021m3 |
| Material | 304 Stainless Steel |
| Undershelf | N/A (Integrated Oven) |
| Door Type | Drop Down |
| Splash Back | Yes (165mm) |
| No. of Shelves | 2 |
| No. of Doors | 1 |
| Country of Origin | New Zealand |
| Warranty (months) | 12 |
| Capacity (Litres) | 2 |
| Temperature Range | Gas |
| Installation Type | Freestanding |
| Control Type | Manual Knob |
| Temperature Control | Thermostat | 90-300°C |
| Mounting Type | Freestanding |
| Fuel Type | Gas / Electric |
| Griddle Plate Thickness (mm) | 12 |
| Griddle Surface | Smooth Mild Steel (Ribbed or Chrome Optional) |
| Cooking Surface Area (mm) | 600 x 480 |
| Number of Burners | 4 |
| Power Supply | 220-240 Vac | 1P+N+E | 50Hz |
| Voltage/Phase | 220-240V | Single Phase |
Key Features
- 750mm wide freestanding gas range combining cooktop, griddle, and convection oven
- 2 x 28MJ/hr heavy-duty removable cast iron open burners with vitreous enamel pot stands
- 300mm smooth mild steel griddle plate (12mm thick) powered by a dedicated 1 x 20MJ/hr burner, positioned on the right-hand side as standard
- GN 1/1 fan-assisted gas convection oven cavity
- 100W heavy-duty convection motor with 200mm diameter circulation fan
- Cast iron sole plates in oven cavity for even heat distribution
- Thermostatic temperature control range: 50-320°C
- Indicator lights for power and heating status
- Flame failure protection on all burners (cooktop and griddle)
- Fully welded and vitreous enamelled oven liner for durability and easy cleaning
- Drop-down oven door with welded frame
- Cool-touch stainless steel door handle
- Heavy-duty reinforced control knobs
- Heavy-duty stainless steel exterior finish (304 stainless steel)
- 165mm splashback included; overall height including splashback 1085mm
- Adjustable feet with 2 additional rear rollers for easy repositioning
- Total gas rating: 106MJ/hr (29.4kW)
- Electrical supply: 230-240Vac, 50/60Hz, 1P+N+E, 0.13kW, 0.6A; 3-pin 10A plug cordset fitted
- Available in Natural Gas or LPG configurations
- Freestanding installation; modular Evolution Series design allows suite configuration
- Country of origin: New Zealand
Applications
| Brand |
Blue Seal Evolution Series |
|---|

Reviews
There are no reviews yet.