Matador Heavy Duty Meat Mincer TC32

Australia-wide Enquiries

We welcome equipment enquiries from customers across Australia.

Quote-based Pricing

Request pricing and availability suited to your requirements.

Commercial & Industrial Equipment

Explore equipment options for businesses and individual customers.

Delivery Options Confirmed

Delivery arrangements and applicable costs confirmed with your quote.

REQUEST
Description

The Matador TC32 is a heavy duty bench meat mincer built for the demands of commercial butchers, restaurants and busy prep kitchens. Powered by a 1500W, 415V three-phase motor, it processes fresh or frozen meat at up to 320kg per hour through a #32 mincing head, delivering consistent, high-volume output without overheating the product.

Key Highlights

✓  #32 mincing head suited to high-volume commercial meat processing
✓  Output capacity up to 320kg per hour
✓  1500W motor operating on 415V three-phase power supply
✓  Reverse function to clear the auger of trapped or compacted meat
✓  Durable, heat-free operation to protect meat quality during processing
✓  Includes both 6mm and 8mm mesh plates and a single knife
✓  Height measurement taken to the top of the plunger
✓  Does not include a sausage-filling attachment

Product Overview

The all stainless steel chamber is engineered to the latest US and EC safety standards, while a single-handle locking mechanism makes releasing and reassembling the chamber fast and tool-free. A built-in reverse function clears the auger of any trapped meat quickly, and the unit ships complete with both 6mm and 8mm mesh plates and a single knife ready for immediate use.

Key Benefits

  • ✓Processes up to 320kg of meat per hour, keeping production moving during peak service or large batch prep
  • ✓Handles frozen meat directly, reducing thawing time and improving workflow efficiency
  • ✓Heat-free operation preserves the texture, colour and quality of minced meat
  • ✓Single-handle chamber release speeds up cleaning and changeovers between runs without tools
  • ✓Reverse function quickly clears blockages or trapped meat from the auger, minimising downtime
  • ✓Supplied with both 6mm and 8mm mesh plates, offering flexibility for different mince textures in one unit
  • ✓All stainless steel construction meets US and EC safety standards, supporting hygiene compliance in commercial kitchens

Specifications

Width (mm) 710
Depth (mm) 330
Height (mm) 585
Weight (kg) 108
Packed Width (mm) 460
Packed Depth (mm) 830
Packed Height (mm) 660
Shipping Weight 70
Power Delivery 415V; 3~; 1.5kW
Power (kW) 415
Warranty (months) 1 Year Parts and Labour

Key Features

  • #32 mincing head suited to high-volume commercial meat processing
  • Output capacity up to 320kg per hour
  • 1500W motor operating on 415V three-phase power supply
  • All stainless steel chamber constructed to the latest US and EC safety standards
  • Single-handle locking mechanism for tool-free chamber release and reassembly
  • Reverse function to clear the auger of trapped or compacted meat
  • Durable, heat-free operation to protect meat quality during processing
  • Includes both 6mm and 8mm mesh plates and a single knife
  • Height measurement taken to the top of the plunger
  • Does not include a sausage-filling attachment
  • 1 Year Parts and Labour Warranty

Applications

▪  Restaurants & hospitality kitchens
▪  Catering operations
▪  Hotels & accommodation
▪  Cafes & bakeries
▪  Pubs, clubs & bars
▪  Food production facilities
Additional information
Brand

Matador

Reviews (0)

Reviews

There are no reviews yet.

Be the first to review “Matador Heavy Duty Meat Mincer TC32”

Your email address will not be published. Required fields are marked *