Middleby Marshall Electric Impingement Oven Without Stand PS640E-CAV

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SKU: PS640E-CAV Category:
Description

The Middleby Marshall PS640E-CAV is the cavity-only configuration of the PS640E WOW Electric Impingement Conveyor Oven, supplied without a stand for operators who require a compact installation or wish to stack units. Engineered in the USA from heavy-gauge stainless steel throughout, it delivers rapid, consistent results across a 1029 mm cooking chamber using an advanced impingement air delivery system that bakes up to 30% faster than traditional conveyor ovens.

Key Highlights

✓  Control compartment designed for quick and easy access
✓  Optional single or split hearth belts available
✓  Requires installation under a ventilation hood
✓  27 kW electric power input, three-phase supply
✓  Freestanding installation type
✓  Manufactured in the USA

Product Overview

Designed for high-volume commercial kitchens, pizzerias, and foodservice venues, the PS640E-CAV combines a WOW controller for precise cooking parameter management with a built-in Energy Management System (EMS) that actively reduces energy consumption during operation. A broad conveyor speed range of 30 seconds to 13 minutes accommodates a wide variety of menu items, while a full suite of removable components makes daily cleaning straightforward and fast.

Key Benefits

  • ✓Impingement PLUS technology bakes up to 30% faster than conventional conveyor ovens, significantly increasing throughput during peak service periods.
  • ✓Hands-free conveyor cooking delivers an even, consistent bake from front to back, reducing reliance on operator skill and minimising product variation.
  • ✓The integrated Energy Management System lowers energy consumption during operation, helping to reduce ongoing electricity costs in a demanding commercial environment.
  • ✓A conveyor speed range of 30 seconds to 13 minutes provides the flexibility to cook a diverse menu, from quick-bake items to products requiring a longer, gentler pass.
  • ✓The ‘Cool Skin’ safety feature keeps the external oven surface below 49°C, reducing burn risk for kitchen staff working in close proximity to the unit.
  • ✓Cavity-only format suits stacking configurations or custom benching installations, maximising production capacity without increasing floor footprint.
  • ✓All key internal components, including drip trays, crumb trays, end panels, air fingers and the conveyor belt, are removable for thorough and efficient cleaning.
  • ✓Full stainless steel construction across the front, sides, top and interior ensures long-term durability and resistance to corrosion in a busy kitchen environment.

Specifications

Width (mm) 1943
Depth (mm) 1524
Height (mm) 635
Weight (kg) 500
Colour Stainless Steel
Gas Type N/A (Electric)
Gas Connection N/A (Electric)
Power / Gas Input 27 kW
Power Rating 27kW|3 phase
Power Supply 208V 3Ø 50/60Hz 26kW
Material Stainless Steel
Country of Origin USA
Warranty (months) 24
Installation Type Freestanding
Mounting Type Freestanding
Fuel Type Electric

Key Features

  • Supplied as cavity only (no stand) for flexible installation or stackable configurations.
  • WOW controller provides precise management of cooking parameters including temperature and conveyor speed.
  • Advanced impingement air delivery system with low oven profile and dual air return for rapid, uniform cooking.
  • 1029 mm long cooking chamber with an 851 mm wide, 1943 mm long conveyor belt.
  • Conveyor speed adjustable from 30 seconds to 13 minutes to suit a broad range of products.
  • Built-in Energy Management System (EMS) reduces energy draw during operation.
  • ‘Cool Skin’ safety feature maintains external surface temperature below 49°C.
  • Stainless steel construction throughout, including front, sides, top and interior cavity.
  • Removable drip trays, crumb trays, end panels, air fingers and conveyor belt for easy cleaning and maintenance.
  • Control compartment designed for quick and easy access.
  • Optional split belt configuration available: two 381 mm belts with individually adjustable speed settings.
  • Optional single or split hearth belts available.
  • Requires installation under a ventilation hood.
  • 27 kW electric power input, three-phase supply.
  • Freestanding installation type.
  • Manufactured in the USA.

Applications

▪  Restaurants & hospitality kitchens
▪  Catering operations
▪  Hotels & accommodation
▪  Cafes & bakeries
▪  Pubs, clubs & bars
▪  Food production facilities
Additional information
Brand

Middleby Marshall

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