Middleby Marshall Gas Impingement Conveyor Oven Stand Included PS640G

Australia-wide Enquiries

We welcome equipment enquiries from customers across Australia.

Quote-based Pricing

Request pricing and availability suited to your requirements.

Commercial & Industrial Equipment

Explore equipment options for businesses and individual customers.

Delivery Options Confirmed

Delivery arrangements and applicable costs confirmed with your quote.

REQUEST
SKU: PS640G Category:
Description

The Middleby Marshall PS640G is a high-performance gas impingement conveyor oven built in the USA for demanding commercial kitchen environments. Featuring a 32-inch (851mm) wide conveyor and a 40-inch (1029mm) long cooking chamber, it delivers consistent, hands-free results across a wide range of food products including pizza, chicken, seafood and sandwiches. The advanced WOW impingement-plus technology provides independent top and bottom zone airflow control, allowing operators to fine-tune air movement, time and temperature for optimal cooking outcomes.

Key Highlights

✓  40-inch (1029mm) long cooking chamber
✓  Patented Energy Management System (EMS) for reduced energy use
✓  Bake operating temperature range: 149°C to 315°C
✓  Conveyor speed range: 30 seconds to 13 minutes
✓  ‘Cool Skin’ safety feature keeps external surfaces below 49°C
✓  Stand included
✓  Designed for installation under a ventilation hood
✓  Electrical supply: 208-240V 50/60Hz, 10-amp plug

Product Overview

Engineered with efficiency and safety in mind, the PS640G incorporates a patented Energy Management System (EMS) to reduce energy consumption and operating costs. Its advanced air delivery system bakes up to 30% faster than traditional conveyor ovens, while the ‘Cool Skin’ safety feature keeps the exterior surface below 49°C for a safer working environment. Fully constructed in stainless steel throughout, with a range of removable components for straightforward cleaning, the PS640G comes complete with a stand and is designed for installation beneath a ventilation hood.

Key Benefits

  • ✓Independent top and bottom zone airflow control via the WOW controller allows instant adjustments to achieve optimal cooking results for diverse menu items
  • ✓Advanced impingement air delivery system bakes up to 30% faster than conventional conveyor ovens, increasing throughput during peak service periods
  • ✓Patented Energy Management System (EMS) reduces energy consumption, lowering operating costs over time
  • ✓‘Cool Skin’ technology maintains the external oven surface below 49°C, improving safety and comfort for staff working in close proximity
  • ✓Conveyor speed range of 30 seconds to 13 minutes and a bake temperature range of 149°C to 315°C provide versatility across a broad range of food products
  • ✓Hands-free conveyor cooking delivers consistent, even results from front to back without the need for operator intervention during the cook cycle
  • ✓Removable drip trays, crumb trays, end panels, air fingers and conveyor belt make routine cleaning faster and more thorough
  • ✓Stand included in the package, simplifying installation and setup in a commercial kitchen
  • ✓All-stainless-steel construction on the front, sides, top and interior ensures long-term durability, corrosion resistance and compliance with commercial hygiene standards

Specifications

Width (mm) 1943
Depth (mm) 1524
Height (mm) 1197
Weight (kg) 500
Colour Stainless Steel
Gas Type LPG|Natural Gas
Gas Connection 3/4″ NPT
Shipping Weight 500
Packed Width (mm) 2250
Packed Height (mm) 1420
Packed Depth (mm) 1750
Shipping Cubic 5.59125m3
Power / Gas Input 126 MJ
Power Rating 10 amp plug|240V
Power Supply 208-240V 50/60Hz
Material Stainless Steel
Country of Origin USA
Warranty (months) 12
Installation Type Freestanding
Mounting Type Freestanding
Fuel Type Gas

Key Features

  • WOW impingement-plus technology with low oven profile and dual air return
  • 32-inch (851mm) wide conveyor; overall conveyor length 76.5 inches (1943mm)
  • 40-inch (1029mm) long cooking chamber
  • WOW controller with full control over top and bottom zone airflow, time and temperature
  • Patented Energy Management System (EMS) for reduced energy use
  • Advanced air delivery system bakes up to 30% faster than traditional conveyor ovens
  • Bake operating temperature range: 149°C to 315°C
  • Conveyor speed range: 30 seconds to 13 minutes
  • ‘Cool Skin’ safety feature keeps external surfaces below 49°C
  • Stainless steel construction throughout: front, sides, top and interior
  • Removable components for easy cleaning: drip trays, crumb trays, end panels, air fingers and conveyor belt
  • Compatible with pizza, chicken, seafood, sandwiches and a wide variety of other food products
  • Stand included
  • Designed for installation under a ventilation hood
  • Gas input: 126MJ; compatible with LPG and natural gas; 3/4-inch NPT gas connection
  • Electrical supply: 208-240V 50/60Hz, 10-amp plug
  • Overall dimensions: 1943mm wide x 1524mm deep x 1197mm high
  • Freestanding installation; manufactured in the USA

Applications

▪  Restaurants & hospitality kitchens
▪  Catering operations
▪  Hotels & accommodation
▪  Cafes & bakeries
▪  Pubs, clubs & bars
▪  Food production facilities
Additional information
Brand

Middleby Marshall

Reviews (0)

Reviews

There are no reviews yet.

Be the first to review “Middleby Marshall Gas Impingement Conveyor Oven Stand Included PS640G”

Your email address will not be published. Required fields are marked *