Roband Counter Top Bain Marie 4 x 200mm round pots

Australia-wide Enquiries

We welcome equipment enquiries from customers across Australia.

Quote-based Pricing

Request pricing and availability suited to your requirements.

Commercial & Industrial Equipment

Explore equipment options for businesses and individual customers.

Delivery Options Confirmed

Delivery arrangements and applicable costs confirmed with your quote.

REQUEST
SKU: RB-BM4E Category:
Description

The Roband BM4E is an Australian-made countertop bain marie designed for busy commercial kitchens, cafes, canteens and buffet operations. Built from 304 stainless steel, it holds four 200mm round pots (7.25 litres each) for a total tank capacity of 29 litres, keeping soups, sauces and prepared foods at safe serving temperatures between 60 and 85°C.

Key Highlights

✓  Energy regulator temperature control with a range of 60–85°C
✓  Slimline thermometer for quick, accurate temperature monitoring
✓  Supports wet and dry operation modes
✓  Includes 4 x 200mm round pots (7.25 litres each) complete with lids
✓  Total tank capacity of 29 litres
✓  1,200W / 5.2A power draw; 240V / 50Hz / single phase supply
✓  Dimensions: 680mm wide x 560mm deep x 320mm high
✓  Australian made

Product Overview

A double skin tank improves insulation and temperature consistency, while dura-life stainless steel heating elements resist scale build-up and extend service life. With support for gastronorm pans up to 150mm deep, an energy regulator for straightforward temperature control, and a compact benchtop footprint, the BM4E delivers flexible, reliable hot holding to suit varied service styles.

Key Benefits

  • ✓Maintains food safely within the 60–85°C range, supporting HACCP compliance and Australian food safety standards throughout service.
  • ✓Double skin tank retains heat more efficiently, reducing energy consumption and keeping food ready even during extended service periods.
  • ✓Dura-life stainless steel heating elements resist corrosion and scale build-up, minimising maintenance requirements and reducing downtime.
  • ✓Wet and dry operation capability gives operators flexibility to run the unit with or without water depending on the menu and food type.
  • ✓Removable cross bars allow quick reconfiguration to accommodate different gastronorm pan sizes up to 150mm deep, as well as thorough cleaning.
  • ✓Slimline thermometer provides at-a-glance temperature monitoring without disrupting service flow.
  • ✓Compact 680mm x 560mm benchtop footprint makes efficient use of counter space in high-traffic environments.
  • ✓Includes four 200mm round pots with lids (7.25 litres each), ready for immediate use straight out of the box.
  • ✓Australian designed and manufactured, backed by Roband’s established reputation for commercial kitchen equipment reliability.

Specifications

Width (mm) 680
Depth (mm) 560
Height (mm) 320
Weight (kg) 50
Colour Stainless Steel
Shipping Weight 24
Shipping Cubic 0.176
Capacity (Litres) 29lt
GN Capacity Variable GN
Power Delivery 1200w
Power Rating 1200w
Power Supply 240V / 50Hz / 1Ph
Power (kW) 1200
Voltage/Phase 230V Single Phase
Warranty (months) 12 months
Country of Origin Australia
Australian Made Logo YES
Material 304 Stainless Steel
Temperature Range 60-85°C
Fuel Type Electric
Control Type Energy Regulator
Temperature Control Energy Regulator
Mounting Type Benchtop

Key Features

  • 304 stainless steel construction throughout for durability and easy cleaning.
  • Double skin tank design for improved insulation and consistent temperature retention.
  • Dura-life stainless steel heating elements with enhanced resistance to scale and corrosion.
  • Energy regulator temperature control with a range of 60–85°C.
  • Slimline thermometer for quick, accurate temperature monitoring.
  • Supports wet and dry operation modes.
  • Removable cross bar enables flexible pan configuration and simplified cleaning.
  • Compatible with gastronorm pans up to 150mm deep across multiple size combinations.
  • Includes 4 x 200mm round pots (7.25 litres each) complete with lids.
  • Total tank capacity of 29 litres.
  • 1,200W / 5.2A power draw; 240V / 50Hz / single phase supply.
  • Benchtop (countertop) mounting for ease of placement in any service area.
  • Dimensions: 680mm wide x 560mm deep x 320mm high.
  • Australian made.

Applications

▪  Restaurants & hospitality kitchens
▪  Catering operations
▪  Hotels & accommodation
▪  Cafes & bakeries
▪  Pubs, clubs & bars
▪  Food production facilities
Additional information
Brand

Roband

Reviews (0)

Reviews

There are no reviews yet.

Be the first to review “Roband Counter Top Bain Marie 4 x 200mm round pots”

Your email address will not be published. Required fields are marked *