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Robot Coupe CL40 Vegetable Preparation Machine - Commercial & Industrial Equipment Australia

Robot Coupe CL40 Vegetable Preparation Machine

Australia-wide Enquiries

We welcome equipment enquiries from customers across Australia.

Quote-based Pricing

Request pricing and availability suited to your requirements.

Commercial & Industrial Equipment

Explore equipment options for businesses and individual customers.

Delivery Options Confirmed

Delivery arrangements and applicable costs confirmed with your quote.

The Robot Coupe CL40 is a compact, single-speed tabletop vegetable preparation machine built for the demands of commercial kitchens, from small cafes to large institutional operations. Powered by a 500W induction motor running at 500 rpm, it delivers fast and consistent output when slicing, ripple-cutting, grating, dicing, shredding, cutting into ribbons or matchsticks, making french fries, and grating cheese across high-volume service periods.

Product Overview

The CL40 features a stainless steel bowl with a metal motor unit, a large kidney-shaped hopper (104 cm² with a 1.56-litre load capacity) for bulk vegetable processing, and a 58mm cylindrical hopper suited to long and fragile produce. A patented magnetic safety system and motor braking device bring the machine to an immediate stop if the bowl or hoppers are opened, while the detachable dishwasher-safe bowl and lid make end-of-service cleaning straightforward. Cutting discs are sold separately.

Key Benefits

✓Handles a wide variety of cutting tasks from a single machine, reducing the need for multiple pieces of equipment during busy prep periods.
✓The 58mm cylindrical hopper accommodates up to 7 tomatoes at once, allowing continuous, high-volume feed without repeated reloading.
✓Patented magnetic safety system and automatic motor braking protect operators by stopping the machine instantly when the bowl or hoppers are opened.
✓Detachable bowl and lid are dishwasher safe, supporting strict kitchen hygiene standards and cutting post-service cleaning time.
✓Compact tabletop footprint fits comfortably in kitchens with limited bench space, and the straightforward design makes storage easy.
✓The 500 rpm induction motor sustains consistent cut quality across extended runs, reducing operator fatigue and improving throughput.
✓Compatible with the full Robot Coupe disc range, enabling operators to match cuts precisely to menu requirements as needs change.
✓Stainless steel bowl and robust metal motor unit withstand the rigours of daily commercial use and resist corrosion over time.

Specifications

Width (mm)	345
Depth (mm)	590
Height (mm)	330
Weight (kg)	34
Packed Width (mm)	390
Packed Height (mm)	610
Packed Depth (mm)	400
Shipping Cubic	0.09516m3
Sturdiness	Polycarbonate Motor Base
Control Type	1 Speed (500RPM)
Power Type	10 Amp Plug And Play
Electrical Quantity	1
Phase	1
Voltage (V)	220-240
Power (kW)	500
Warranty (months)	2 years parts and labour, back-to-base service

Key Features

500W single-phase induction motor operating at a fixed 500 rpm single speed.
220-240V power supply; 5.4A draw with a 10A plug-and-play connection.
Large kidney-shaped hopper with 104 cm² area and 1.56-litre load capacity for bulk vegetable processing.
58mm diameter cylindrical hopper designed for long and fragile produce such as leeks and carrots; fits up to 7 tomatoes simultaneously.
Stainless steel bowl and metal motor unit construction for durability and ease of sanitising.
Detachable bowl and lid are dishwasher safe for quick, thorough cleaning.
Patented magnetic security device stops the machine immediately when the bowl or hoppers are opened.
Integrated motor braking system halts the motor rapidly for operator safety.
Compatible with the full Robot Coupe disc range for slicing, ripple-cutting, grating, dicing, shredding, ribbon and matchstick cutting, and french fry cutting (discs sold separately).
Suitable for processing all types of fruit, vegetables, and cheese.
Processing output of 50-200 kg/hr depending on the disc and product used.
Compact tabletop design: 345mm (W) x 330mm (D) x 590mm (H), weighing 15.2 kg.
Designed for easy handling and maintenance with a removable bowl and lid.
Cutting discs not included.

Applications

▪ Restaurants & hospitality kitchens

▪ Catering operations

▪ Hotels & accommodation

▪ Cafes & bakeries

▪ Pubs, clubs & bars

▪ Food production facilities