Turbofan E23D3/2C – Half Size Tray Digital Electric Convection Ovens Double Stacked on a Stainless Steel Base Stand

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SKU: E23D3/2C Category:
Description

The Turbofan E23D3/2C combines two E23D3 half-size tray digital electric convection ovens, double stacked on a stainless steel base stand, into a single compact unit built for professional kitchen use. Each oven holds 3 half-size sheet pans (460 x 330mm) or 3 x GN 2/3 pans, delivering a total of 6 tray positions across the stacked configuration without expanding the kitchen footprint beyond 610mm wide.

Key Highlights

✓  Each oven holds 3 x 460mm x 330mm (18″ x 13″) half-size sheet pans
✓  Each oven also accepts 3 x GN 2/3 pans
✓  Total system capacity of 6 half-size tray positions
✓  85mm tray spacing within each oven cavity
✓  2.8kW heating per oven cavity
✓  Digital display with individual time and temperature controls per oven
✓  Stage-end alarms to alert operators at each program transition
✓  Safe-Touch vented drop-down door design

Product Overview

Manufactured in New Zealand from 304 stainless steel, the E23D3/2C is designed for cafes, bakeries, catering operations and small restaurants that require reliable, high-volume baking and roasting in a space-efficient format. A 15A plug-in cordset means straightforward installation on a standard single-phase supply, while 20 programmable cooking profiles with 3-stage cooking and stage-end alarms support consistent, repeatable results across busy service periods.

Key Benefits

  • ✓Double stacked configuration doubles tray capacity to 6 positions while keeping the same compact 610mm footprint as a single oven, preserving valuable bench and floor space.
  • ✓Bi-directional reversing fan system promotes even heat distribution throughout the oven chamber, reducing the need to rotate trays and improving consistency across every batch.
  • ✓20 programmable presets with 3-stage cooking sequences and stage-end alarms allow staff to replicate complex cook cycles accurately, reducing reliance on operator skill during peak service.
  • ✓2.8kW heating element per oven delivers fast heat recovery between loads, helping maintain throughput during back-to-back baking or roasting sessions.
  • ✓Digital time and temperature controls make it straightforward for any team member to operate the oven correctly, minimising errors and food waste.
  • ✓Safe-Touch vented drop-down door and stay-cool door handle reduce the risk of burns during loading and unloading, supporting a safer kitchen environment.
  • ✓Plug-in 15A cordset on a standard single-phase 230-240V supply simplifies installation and allows the unit to be relocated without specialist electrical work.
  • ✓304 stainless steel construction throughout is durable, corrosion-resistant and easy to clean, meeting the hygiene demands of a commercial kitchen environment.
  • ✓85mm tray spacing per oven accommodates a range of food heights, from flat baked goods to deeper roasting pans, adding versatility to the cooking program.

Specifications

Width (mm) 610
Depth (mm) 642
Height (mm) 1653
Weight (kg) 340
Colour Stainless Steel
Gas Type N/A (Electric)
Gas Connection N/A (Electric)
Material 304 Stainless Steel
Country of Origin New Zealand
Warranty (months) 12
Fuel Type Electric
Power Rating 12A|15A cordset fitted|1P+N+E|230-240V|3kW|50Hz
Power Supply Single Phase 230-240V
Voltage (V) 230

Key Features

  • Two E23D3 half-size tray ovens double stacked on a stainless steel base stand.
  • Each oven holds 3 x 460mm x 330mm (18″ x 13″) half-size sheet pans.
  • Each oven also accepts 3 x GN 2/3 pans.
  • Total system capacity of 6 half-size tray positions.
  • 85mm tray spacing within each oven cavity.
  • 2.8kW heating per oven cavity.
  • Bi-directional reversing fan system for even, consistent heat circulation.
  • Digital display with individual time and temperature controls per oven.
  • 20 programmable cooking programs per oven, each supporting up to 3 cooking stages.
  • Stage-end alarms to alert operators at each program transition.
  • Safe-Touch vented drop-down door design.
  • Stay-cool exterior door handle.
  • Halogen lamp oven lighting for clear visibility of product during cooking.
  • 15A cordset fitted; single-phase 1P+N+E, 230-240V, 50Hz supply.
  • Overall dimensions: 610mm (W) x 643mm (D) x 1653mm (H).
  • Oven volume: 2 x 0.34m³; stand volume: 1 x 0.08m³.
  • Packed weight: each oven 54.6kg, stand 18kg.
  • Constructed from 304 stainless steel.
  • Manufactured in New Zealand.
  • 12-month warranty.

Applications

▪  Restaurants & hospitality kitchens
▪  Catering operations
▪  Hotels & accommodation
▪  Cafes & bakeries
▪  Pubs, clubs & bars
▪  Food production facilities
Additional information
Brand

Turbofan

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