Turbofan E33T5 – Full Size Tray Touch Screen Electric Convection Oven

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SKU: E33T5 Category:
Description

The Turbofan E33T5 is a single-phase electric convection oven engineered for demanding commercial kitchens, bakeries, cafes and catering operations. Built in New Zealand from 304 stainless steel, it fits a compact 610mm wide footprint while delivering a full five 1/1 GN tray capacity with 85mm tray spacing, making it an efficient, high-output solution where bench or floor space is at a premium.

Key Highlights

✓  5 x 1/1 GN Gastronorm tray capacity (tray size 460 x 660mm)
✓  Compact 610mm wide external footprint
✓  Touch screen control panel with icon-driven program menu
✓  2-speed bi-directional reversing fan system for even heat distribution
✓  Up to 5 programmable cooking stages per recipe
✓  Manual and program operating modes
✓  Moisture injection mode with 5 selectable levels
✓  Thermostatic temperature range: 50-260°C

Product Overview

At the heart of the E33T5 is a 2-speed bi-directional reversing fan system paired with a five-level moisture injection mode, ensuring even heat distribution and precise humidity control across every tray. A touch screen interface with an icon-driven program menu supports up to five programmable cooking stages, giving kitchen teams repeatable results whether they are running manual or programmed modes. A USB port allows programs and icons to be updated quickly, keeping the oven aligned with evolving menus.

Key Benefits

  • ✓Five-tray full-size capacity in a 610mm wide footprint maximises output without consuming excessive floor or bench space.
  • ✓Bi-directional reversing fan with two speed settings promotes uniform airflow across every tray, reducing hot spots and the need to rotate product.
  • ✓Five-level moisture injection lets operators dial in the right humidity for bread, pastries, roasts and more, improving crust, texture and yield.
  • ✓Up to five programmable cooking stages allow complex recipes to run automatically, supporting consistent results across different staff and busy service periods.
  • ✓USB connectivity makes it straightforward to upload new programs and custom icons, reducing retraining time when menus change.
  • ✓Thermostatic range of 50-260°C and an over-temperature safety cut-out give operators wide cooking flexibility alongside built-in protection.
  • ✓Single-phase 230-240V connection keeps installation straightforward, avoiding the cost and complexity of three-phase electrical work.
  • ✓Dual halogen oven lamps and a vitreous enamelled oven chamber make it easy to monitor cooking progress and simplify post-service cleaning.
  • ✓Adjustable anti-skid 50mm diameter stainless steel feet (76mm high) allow the oven to be levelled on uneven surfaces for stable, safe operation.

Specifications

Width (mm) 610
Depth (mm) 680
Height (mm) 730
Weight (kg) 340
Colour Stainless Steel
Gas Type N/A (Electric)
Gas Connection N/A (Electric)
Shipping Weight 93
Packed Width (mm) 655
Packed Height (mm) 830
Packed Depth (mm) 805
Shipping Cubic 0.437638m3
Material 304 Stainless Steel
Country of Origin New Zealand
Warranty (months) 12
Fuel Type Electric
Power Rating 1P+N+E|230-240V|25A|50Hz|6kW
Power Supply Single Phase 230-240V
Voltage (V) 230
Voltage/Phase 230-240V, 25A, (No Lead Supplied)
Pan Count 5

Key Features

  • 5 x 1/1 GN Gastronorm tray capacity (tray size 460 x 660mm)
  • 85mm tray spacing accommodates a variety of pan depths and product heights
  • Compact 610mm wide external footprint
  • Touch screen control panel with icon-driven program menu
  • 2-speed bi-directional reversing fan system for even heat distribution
  • Up to 5 programmable cooking stages per recipe
  • Manual and program operating modes
  • Moisture injection mode with 5 selectable levels
  • Thermostatic temperature range: 50-260°C
  • Over-temperature safety cut-out
  • USB port for updating programs and icons
  • Vitreous enamelled oven chamber for easy cleaning and durability
  • Safe-touch vented side-hinged door with stay-cool door handle
  • Plug-in continuous oven door seal
  • Double-glazed door for improved thermal efficiency and cooler exterior surface
  • Dual halogen oven lamps for clear visibility of product during cooking
  • Anti-skid adjustable stainless steel feet: 50mm diameter, 76mm high
  • 304 stainless steel construction throughout
  • Internal oven dimensions: W330 x D570 x H515mm
  • Oven rack dimensions: W330 x D530mm
  • Single-phase electrical connection: 230-240V, 50Hz, 1P+N+E, 6.0kW, 25A (no lead supplied)
  • 100% recyclable packaging
  • Compatible with optional SK33 stainless steel stand (suits E33D and E33T series), featuring 5-position tray runners, four 76mm swivel castors with dual front wheel locks, and welded square-tube frame
  • Manufactured in New Zealand

Applications

▪  Restaurants & hospitality kitchens
▪  Catering operations
▪  Hotels & accommodation
▪  Cafes & bakeries
▪  Pubs, clubs & bars
▪  Food production facilities
Additional information
Brand

Turbofan

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