Waldorf 800 Series RN8110GE – 900mm Gas Target Top Electric Static Oven Range

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SKU: RN8110GE Category:
Description

The Waldorf RN8110GE is a 900mm commercial range from the 800 Series that pairs a high-output gas target top with a 2/1 GN electric static oven, forming a versatile and powerful cooking platform built for the demands of professional kitchens. The target top is powered by a 45MJ/hr dual-ring cast iron burner housed within a burner box whose interior walls are insulated with 50mm refractory ceramic blocks, a combination that maximises thermal efficiency and keeps heat recovery times impressively short. Constructed from 304 stainless steel and manufactured in New Zealand, the unit meets Waldorf’s exacting 800 Series production standards and carries a 24-month parts and labour warranty.

Key Highlights

✓  Maximum centre plate temperature of 500°C
✓  2/1 GN electric static oven rated at 6.5kW
✓  Cool-touch stainless steel door handle for safe access during service
✓  304 stainless steel construction throughout
✓  Integrated splashback included
✓  Compatible with LPG or natural gas via R 3/4 (BSP) male gas connection
✓  Designed for straightforward cleaning, installation, and servicing
✓  Manufactured in New Zealand

Product Overview

The electric static oven draws 6.5kW and accepts full 2/1 GN gastronorm loads, making it well suited to high-volume baking, roasting, and holding. Safety features include integrated flame failure protection and a continuous pilot burner, while practical details such as adjustable feet, two rollers, a cool-touch stainless steel door handle, and vitreous enamel-lined oven walls simplify daily operation, cleaning, and servicing. The unit runs equally well as a standalone hob or mounted on a cabinet base, a leg stand, a refrigeration base, or a static or convection oven base, giving operators considerable flexibility when configuring their kitchen layout.

Key Benefits

  • ✓The 45MJ/hr dual-ring cast iron burner generates intense, evenly distributed heat across the 900mm x 625mm cooking surface, reaching a maximum centre plate temperature of 500°C to support rapid searing and wok-style cooking.
  • ✓Fifty-millimetre refractory ceramic block insulation lining the inside of the burner box drives up thermal efficiency, keeping gas consumption lower while sustaining consistently high cooking temperatures.
  • ✓A 2/1 GN oven cavity accommodates large gastronorm loads at once, significantly boosting throughput during busy service periods.
  • ✓The electric static oven delivers stable, uniform heat distribution throughout the cavity, ensuring reliable results for baking, roasting, and holding without hot spots.
  • ✓Integrated flame failure protection paired with a continuous pilot burner automatically shuts off the gas supply if the flame goes out, enhancing safety for kitchen staff.
  • ✓Vitreous enamel lining on the oven interior resists staining and wipes clean quickly, minimising downtime between services.
  • ✓Adjustable feet combined with two integrated rollers make it straightforward to level the unit on uneven floors and reposition it during kitchen reconfiguration or routine servicing.
  • ✓A broad range of mounting options, including pairing with a cabinet base, a leg stand, a refrigeration base, or a gas or electric static or convection oven base, allows operators to tailor the configuration to their specific workflow.
  • ✓A cool-touch stainless steel door handle and heavy-duty reinforced control knobs reduce burn risk and withstand the wear of continuous commercial use.

Specifications

Width (mm) 900
Depth (mm) 805
Height (mm) 1130
Weight (kg) 340
Colour Stainless Steel
Gas Type LPG|Natural Gas
Gas Connection R 3/4 (BSP) male
Burner Output (MJ/h) 55
Shipping Weight 340
Packed Width (mm) 945
Packed Height (mm) 1255
Packed Depth (mm) 870
Shipping Cubic 1.031798m3
Material 304 Stainless Steel
Undershelf No
Splash Back Yes
Country of Origin New Zealand
Warranty (months) 24
Temperature Range Variable
Fuel Type Gas / Electric
Number of Burners 1
Cooking Surface Area (mm) 900mm x 625mm, 5625cm2
Power Rating 1 phase connection|6.5kW
Power Supply 415V 3 Phase
Voltage (V) 415
Temperature Control Variable High-Low

Key Features

  • Part of Waldorf’s 800 Series commercial cooking range, configured as a 900mm target top paired with an electric static oven
  • 45MJ/hr dual-ring cast iron burner delivering rapid heat recovery and precise temperature control across the cooking surface
  • Burner box interior insulated with 50mm refractory ceramic blocks for superior thermal efficiency
  • Cooking surface area of 900mm x 625mm (5,625cm²) with a 280mm diameter centre ring
  • Maximum centre plate temperature of 500°C
  • 2/1 GN electric static oven rated at 6.5kW
  • Compatible electrical supply: 6.5kW 1P+N+E 27A or 6.5kW 3P+N+E 10A (415V 3-phase)
  • Flame failure protection combined with a continuous pilot burner for safe operation
  • Drop-down oven door with welded frame for robust, long-lasting construction
  • Welded oven lining finished with vitreous enamel for easy cleaning and durability
  • Cool-touch stainless steel door handle for safe access during service
  • Heavy-duty reinforced control knobs designed for frequent commercial use
  • Adjustable feet with two additional rollers for levelling and easy repositioning
  • 304 stainless steel construction throughout
  • Integrated splashback included
  • Compatible with LPG or natural gas via R 3/4 (BSP) male gas connection
  • Operates as a standalone hob or mounts on a cabinet base, leg stand, refrigeration base, or static or convection oven base (gas or electric)
  • Designed for straightforward cleaning, installation, and servicing
  • Manufactured in New Zealand
  • 24-month warranty covering parts and labour

Applications

▪  Restaurants & hospitality kitchens
▪  Catering operations
▪  Hotels & accommodation
▪  Cafes & bakeries
▪  Pubs, clubs & bars
▪  Food production facilities
Additional information
Brand

Waldorf

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