Waldorf 800 Series RN8610EC – 900mm Electric Range Convection Oven
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Description
The Waldorf RN8610EC is a 900mm wide commercial electric range from the 800 Series, combining a six-element radiant cooktop with a full-size GN 2/1 electric convection oven in a single, robust unit. Manufactured in New Zealand from 304 stainless steel with a galvanised steel chassis, it is engineered for the sustained demands of restaurants, hotels, cafes, catering operations and high-volume hospitality kitchens.
Key Highlights
✓ GN 2/1 convection oven with four-position racking
✓ Two chrome wire oven racks supplied as standard
✓ Heavy-duty easy-remove chrome wire rack supports
✓ 6.5kW oven heating elements
✓ 100W heavy-duty circulation fan motor with 200mm diameter fan
✓ Cast iron even-heat oven sole plate for consistent base temperature
✓ Fully welded oven liner with vitreous enamel coating
✓ Thermostatic oven temperature control
Product Overview
The cooktop delivers six 2.4kW open radiant elements with individual six-position temperature controls including a simmer setting, while the fan-forced convection oven distributes heat uniformly throughout the cavity to support roasting, baking and finishing. Its modular 800 Series design integrates seamlessly with other Waldorf equipment, making it a practical centrepiece for complete commercial kitchen fit-outs.
Key Benefits
- ✓Fan-forced convection circulation reduces cooking times and allows lower operating temperatures, improving throughput and energy efficiency during peak service.
- ✓Six independent radiant elements with simmer settings give chefs precise, flexible heat management across boiling, sautéing and holding tasks simultaneously.
- ✓GN 2/1 oven capacity with four-position racking accommodates large batch loads, supporting high-volume baking and roasting without multiple cooking cycles.
- ✓Vitreous enamel oven liner and element module spill trays resist grease build-up and wipe down quickly, reducing cleaning time between services.
- ✓Adjustable feet and two rear rollers make levelling and repositioning straightforward, simplifying installation and routine service access.
- ✓Welded hob construction with heavy-duty reinforced control knobs and a drop-down door fitted with a robust spring hinge mechanism provide long-term durability under constant commercial use.
- ✓Modular 800 Series compatibility allows the unit to be paired with other Waldorf cooking equipment, enabling flexible and scalable kitchen configurations.
- ✓Optional hot plate elements, featuring a machine-finished 8mm steel cooking surface, extend cooktop versatility for griddle-style cooking without requiring a separate appliance.
Specifications
| Width (mm) | 900 |
| Depth (mm) | 805 |
| Height (mm) | 1130 |
| Weight (kg) | 640 |
| Colour | Stainless Steel |
| Gas Type | LPG / Natural Gas |
| Shipping Weight | 263 |
| Packed Width (mm) | 945 |
| Packed Height (mm) | 1255 |
| Packed Depth (mm) | 870 |
| Shipping Cubic | 1.031798m3 |
| Material | 304 Stainless Steel |
| Undershelf | No |
| Door Type | Drop Down |
| No. of Shelves | 2 |
| Splash Back | Yes |
| Country of Origin | New Zealand |
| Warranty (months) | 24 |
| Temperature Range | Variable (Cooktop), 150-300°C (Oven) |
| Fuel Type | Electric |
| Number of Burners | 6 |
| Power Rating | 21 kW|3P+N+E|400-415Vac|50/60Hz |
| Power Supply | 415V 3 Phase |
| Voltage (V) | 415 |
| Voltage/Phase | 21kW, 400-415Vac, 50/60hz, 3P+N+E, 30A/phase |
| Temperature Control | Thermostatic |
| Display Type | Analog |
Key Features
- 900mm wide 800 Series modular electric range with integrated convection oven
- Six 2.4kW open radiant elements mounted in heavy-duty welded element frames
- Individual six-position temperature controls with simmer setting on each element
- Vitreous enamelled element modules and hob spill trays for easy cleaning
- Optional hot plate elements constructed from 8mm machine-finished steel plate
- GN 2/1 convection oven with four-position racking
- Two chrome wire oven racks supplied as standard
- Heavy-duty easy-remove chrome wire rack supports
- 6.5kW oven heating elements
- 100W heavy-duty circulation fan motor with 200mm diameter fan
- Cast iron even-heat oven sole plate for consistent base temperature
- Fully welded oven liner with vitreous enamel coating
- Thermostatic oven temperature control
- Welded frame drop-down oven door incorporating a heavy-duty spring hinge assembly
- Outer oven door panel in 0.9mm 304 stainless steel
- Press-formed vitreous enamelled inner door panel in 1.0mm steel
- High-density fibreglass door insulation
- Temperature-resistant stainless steel door handle mounted on cast metal brackets
- Galvanised steel chassis with welded hob construction
- 1.5mm 304 stainless steel bull nose on welded hob
- Splashback and hob sides in 1.2mm 304 stainless steel
- Oven sides and front panels formed from 0.9mm 304 stainless steel, with front cladding in 1.2mm 304 stainless steel
- Heavy-duty 1.2mm 304 stainless steel legs, 63mm diameter and 150mm tall, with adjustable feet
- Two additional rear rollers for repositioning
- Aluminised steel internal cooktop construction
- Integrated splashback
- Heavy-duty reinforced control knobs
- Manufactured in New Zealand
- 24-month warranty
- 800 Series modular design for integration with other Waldorf cooking suites
Applications
▪ Restaurants & hospitality kitchens
▪ Catering operations
▪ Hotels & accommodation
▪ Cafes & bakeries
▪ Pubs, clubs & bars
▪ Food production facilities
Additional information
| Brand |
Waldorf |
|---|
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