Waldorf 800 Series RNL8619GEC – 900mm Gas Range Electric Convection Oven Low Back Version

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SKU: RNL8619GEC Category:
Description

The Waldorf RNL8619GEC is a heavy-duty commercial range from the 800 Series, combining a 900mm gas griddle cooktop with a 2/1 GN electric convection oven in a low back configuration. Designed for high-volume commercial kitchens, it delivers consistent, fan-forced heat across multiple trays while providing the flexibility of a full-width gas griddle surface above.

Key Highlights

✓  900mm wide gas griddle cooktop with three independent 20MJ/hr burners
✓  2/1 GN electric convection oven with fan-forced heat distribution
✓  Heavy-duty stainless steel construction throughout
✓  Flame failure protection fitted to all burners as standard
✓  Vitreous enamel pot stands for durability and simple maintenance
✓  Cool touch stainless steel door handle for operator safety
✓  Designed for easy cleaning, installation and servicing
✓  Total volume: 1.03m³

Product Overview

Constructed with a heavy-duty stainless steel finish throughout, this unit incorporates safety and serviceability features that meet the demands of busy professional environments. From flame failure protection on every burner to vitreous enamel oven lining and easy-access components, the RNL8619GEC is built for reliable daily operation in cafes, restaurants, bakeries and catering venues.

Key Benefits

  • ✓Fan-forced convection oven ensures even heat distribution for consistent baking, roasting and reheating across all tray positions simultaneously.
  • ✓2/1 GN oven capacity supports full gastronorm trays, maximising batch cooking output during busy service periods.
  • ✓Three 20MJ/hr griddle burners across the 900mm cooktop deliver high, responsive heat ideal for searing, frying and cooking large volumes of food.
  • ✓Flame failure protection on all burners automatically cuts gas supply if a flame extinguishes, improving kitchen safety.
  • ✓Vitreous enamel oven lining and pot stands resist staining and withstand high temperatures, making cleaning faster and reducing downtime between services.
  • ✓Removable cast iron burners and a drop-down oven door with welded frame simplify routine cleaning, maintenance and servicing.
  • ✓Adjustable feet and two additional rollers allow precise levelling and straightforward repositioning during kitchen setup or reconfiguration.
  • ✓Cool touch stainless steel door handle protects staff from burns during busy service without requiring additional oven mitts.
  • ✓Heavy-duty reinforced control knobs withstand the rigours of continuous commercial use, reducing the likelihood of premature wear.

Specifications

Width (mm) 900
Depth (mm) 805
Height (mm) 970
Weight (kg) 340

Key Features

  • 900mm wide gas griddle cooktop with three independent 20MJ/hr burners
  • 2/1 GN electric convection oven with fan-forced heat distribution
  • Low back configuration for improved sightlines and ventilation flexibility
  • Heavy-duty stainless steel construction throughout
  • Flame failure protection fitted to all burners as standard
  • Removable heavy-duty cast iron burners for easy cleaning and replacement
  • Vitreous enamel pot stands for durability and simple maintenance
  • Oven lining is welded and finished with vitreous enamel for longevity and ease of cleaning
  • Drop-down oven door with welded frame for robust, long-lasting operation
  • Cool touch stainless steel door handle for operator safety
  • Heavy-duty reinforced control knobs designed for continuous commercial use
  • Adjustable feet plus two additional rollers for levelling and repositioning
  • Designed for easy cleaning, installation and servicing
  • Total volume: 1.03m³
  • Note: product images may show model RN8610GEC; refer to model number RNL8619GEC when ordering

Applications

▪  Restaurants & hospitality kitchens
▪  Catering operations
▪  Hotels & accommodation
▪  Cafes & bakeries
▪  Pubs, clubs & bars
▪  Food production facilities
Additional information
Brand

Waldorf

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