Waldorf Bold INLB8410ECR3 – 900mm Induction Range Convection Oven Low Back Version

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SKU: INLB8410ECR3 Category:
Description

The Waldorf Bold INLB8410ECR3 brings together a four-zone induction cooktop and a full GN 2/1 electric convection oven in a robust 900mm wide unit engineered for the rigours of busy commercial kitchens. The low back configuration suits installations where reduced rear height is required for overhead clearance or unobstructed sightlines, while the fully modular design simplifies installation, cleaning and servicing.

Key Highlights

✓  Automatic pan detection on all induction zones
✓  GN 2/1 convection oven powered by 6.1kW heating elements
✓  Dual oven circulation fans for fan-forced, even heat distribution
✓  Thermostatic oven temperature control from 50 to 320 degrees Celsius
✓  GN 2/1 oven cavity with five-position adjustable racking
✓  Detachable vitreous enamelled oven spill tray
✓  900mm wide footprint compatible with the Waldorf Bold 800 series suite

Product Overview

Four 3.5kW round induction zones sit atop a 6mm thick ceramic glass surface with automatic pan detection, delivering precise, responsive heat only where cookware is present. The GN 2/1 oven cavity below is driven by dual circulation fans and 6.1kW heating elements that maintain even, fan-forced heat across a 50 to 320 degree Celsius range, making this unit equally at home in bakeries, cafes and high-volume restaurant kitchens.

Key Benefits

  • ✓Automatic pan detection on every induction zone prevents energy waste and reduces burn risk whenever cookware is moved or removed.
  • ✓Dual oven circulation fans deliver consistent, even heat across all five rack positions, supporting reliable batch baking and roasting.
  • ✓A thermostatic range spanning 50 to 320 degrees Celsius covers everything from gentle proofing and warming through to high-heat roasting within a single unit.
  • ✓GN 2/1 oven capacity with five-position racking maximises usable cooking space and accommodates standard gastronorm trays without adaptation.
  • ✓The fully welded vitreous enamelled oven liner and detachable spill tray make daily cleaning faster and reduce downtime between services.
  • ✓Induction surfaces heat quickly and cool rapidly, improving safety and reducing kitchen ambient temperature compared with gas or radiant electric alternatives.
  • ✓Heavy-duty 150mm stainless steel legs with adjustable feet provide a stable, hygienic base and allow levelling on uneven floors.
  • ✓Fully modular construction allows the unit to integrate seamlessly with other Waldorf Bold 900 series equipment and simplifies on-site servicing.

Specifications

Width (mm) 900
Depth (mm) 805
Height (mm) 970
Weight (kg) 340

Key Features

  • Four 3.5kW round induction cooking zones across a 6mm thick ceramic glass surface
  • Automatic pan detection on all induction zones
  • GN 2/1 convection oven powered by 6.1kW heating elements
  • Dual oven circulation fans for fan-forced, even heat distribution
  • Thermostatic oven temperature control from 50 to 320 degrees Celsius
  • GN 2/1 oven cavity with five-position adjustable racking
  • Fully welded vitreous enamelled oven liner for durability and easy cleaning
  • Detachable vitreous enamelled oven spill tray
  • Front panels finished in black vitreous enamel with heavy-duty construction throughout
  • 150mm legs in 63mm diameter heavy-duty stainless steel with adjustable feet
  • Low back configuration for installations requiring reduced height at the rear
  • Fully modular design supporting straightforward installation, cleaning and servicing
  • 900mm wide footprint compatible with the Waldorf Bold 800 series suite

Applications

▪  Restaurants & hospitality kitchens
▪  Catering operations
▪  Hotels & accommodation
▪  Cafes & bakeries
▪  Pubs, clubs & bars
▪  Food production facilities
Additional information
Brand

Waldorf

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