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Williams Banksia - One Door Stainless Steel Prep Counter Refrigerator With Flat Blown Air Well - Commercial & Industrial Equipment Australia

Name: Williams Banksia - One Door Stainless Steel Prep Counter Refrigerator With Flat Blown Air Well - Commercial & Industrial Equipment Australia | AROVANTIS
SKU: HSP3UBASS-WR
Price: 10980.00 USD
Availability: InStock

Williams Banksia – One Door Stainless Steel Prep Counter Refrigerator With Flat Blown Air Well

Australia-wide Enquiries

We welcome equipment enquiries from customers across Australia.

Quote-based Pricing

Request pricing and availability suited to your requirements.

Commercial & Industrial Equipment

Explore equipment options for businesses and individual customers.

Delivery Options Confirmed

Delivery arrangements and applicable costs confirmed with your quote.

SKU: HSP3UBASS-WR Category: Prep Fridges

The Williams HSP3UBASS is a refrigerated prep counter: banksia 1 door stainless steel solid door.

Product Overview

Built by Williams for reliable performance in busy commercial kitchens and venues.

Key Benefits

✓Refrigerated base keeps ingredients cold and food-safe
✓Gastronorm-compatible top keeps toppings within reach
✓Built for fast, hygienic prep
✓1-door configuration
✓Backed by the Williams range

Specifications

Width (mm)	1120
Depth (mm)	880
Height (mm)	937
Weight (kg)	95
Colour	Stainless Steel
Gas Type	R290
Capacity (Litres)	250
Amps (A)	10
Voltage (V)	240V single phase
Power Rating	240/50/1 4.2 amps
Warranty (months)	24 months (self-contained)
Country of Origin	Australia
Energy Consumption (kWh/24h)	1.69
Temperature Range	+1/+4°C
Refrigerant	R134a
Compressor Location	Self-contained
Refrigeration Type	Prep Counter Fridge
Defrost Type	Automatic
Climate Class	4 (Tropical)
Cooling Type	Fan-assisted
Material	304 Stainless Steel
Door Type	Solid
No. of Shelves	2
No. of Doors	1
Temperature Control	CoolSmart Electronic Thermostat
Interior Lighting	LED
Display Type	Digital LED

Key Features

Banksia 1 Door Stainless Steel Solid Door

Applications

▪ Restaurants & hospitality kitchens

▪ Catering operations

▪ Hotels & accommodation

▪ Cafes & bakeries

▪ Pubs, clubs & bars

▪ Supermarkets & food retail