Woodson 2 row 3 bay Large Bain Marie W.BMA23

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SKU: W.BMA23 Category:
Description

The Woodson W.BMA23 is a 2-row, 3-bay large bain marie purpose-built for wet operation in busy commercial kitchens, cafes, canteens, buffets and catering setups. Its air-insulated, double-skinned stainless steel tank delivers energy-efficient, gentle and even heat, keeping soups, curries, sauces, vegetables and other hot dishes moist and at safe serving temperatures throughout service.

Key Highlights

✓  2-row, 3-bay configuration for versatile gastronorm pan layouts
✓  Designed and recommended for wet operation
✓  Accommodates gastronorm pans up to 100mm deep (pans not included)
✓  Adjustable thermostat with operating range of 70°C–80°C
✓  In-tank temperature probes for accurate heat measurement
✓  Temperature gauge for at-a-glance monitoring
✓  Manual water fill inlet
✓  Full stainless steel construction throughout

Product Overview

Designed to accept gastronorm pans up to 100mm deep across three bays, the W.BMA23 offers flexible pan configurations to suit a wide variety of service styles. Temperature is managed via a thermostat operating in the 70°C–80°C range, supported by in-tank temperature probes and a temperature gauge for accurate monitoring. A manual water fill and ball-valve-operated drain on the sloped tank floor make filling and cleaning straightforward. The unit runs on a standard 10A, 240V plug and lead, requiring no hardwiring for installation.

Key Benefits

  • ✓Wet heat operation keeps food moist and prevents drying out during extended holding periods
  • ✓Three-bay, two-row layout accommodates a variety of dishes simultaneously, maximising service flexibility
  • ✓Thermostat control between 70°C and 80°C ensures food is held at safe serving temperatures with minimal effort
  • ✓In-tank temperature probes and a temperature gauge provide accurate, reliable temperature monitoring
  • ✓Multiple heating elements deliver even heat distribution and allow continued operation if one element requires attention
  • ✓Air-insulated double-skinned tank reduces heat loss for energy-efficient running
  • ✓Sloped tank floor with ball-valve drain simplifies water removal and end-of-service cleaning
  • ✓Standard 10A plug and lead means quick, tool-free installation without an electrician
  • ✓Robust stainless steel construction is hygienic, durable and easy to wipe down between services

Specifications

Width (mm) 1030
Depth (mm) 600
Height (mm) 245
Weight (kg) 23
Power (kW) 1.8
Power Type Electric
Amps (A) 10
Voltage (V) 240
Plug Type Plug & Lead
Voltage/Phase 10A, 240V plug & lead
Pan Depth (mm) 100

Key Features

  • 2-row, 3-bay configuration for versatile gastronorm pan layouts
  • Designed and recommended for wet operation
  • Accommodates gastronorm pans up to 100mm deep (pans not included)
  • Adjustable thermostat with operating range of 70°C–80°C
  • In-tank temperature probes for accurate heat measurement
  • Temperature gauge for at-a-glance monitoring
  • Multiple heating elements for even, responsive heat distribution and redundancy
  • Air-insulated, double-skinned tank construction for energy-efficient heating
  • Manual water fill inlet
  • Sloped tank floor drains to a ball-valve-operated outlet for easy emptying
  • Full stainless steel construction throughout
  • Smooth exterior finish for ease of cleaning and hygienic presentation
  • Electrical connection: 10A, 240V plug and lead – no hardwiring required
  • Note: designed for use with Woodson GN pans; compatibility with other brands’ GN pans is not guaranteed

Applications

▪  Restaurants & hospitality kitchens
▪  Catering operations
▪  Hotels & accommodation
▪  Cafes & bakeries
▪  Pubs, clubs & bars
▪  Food production facilities
Additional information
Brand

Woodson

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