Benchstar Benchtop Heated Bain Marie ZCK165BT-1

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SKU: ZCK165BT-1 Category:
Description

The Benchstar ZCK165BT-1 is a compact benchtop heated bain marie built entirely from stainless steel, designed for reliable food holding in restaurants, cafés, and commercial kitchens. It comes supplied with a 150 mm 1/1 pan and lid, so it is ready to use straight out of the box, and features an analogue temperature control that allows operators to dial in holding temperatures between 30°C and 80°C with ease.

Key Highlights

✓  Includes 150 mm depth 1/1 gastronorm pan and matching lid
✓  Analogue temperature controller with a range of +30°C to +80°C
✓  All stainless steel construction throughout
✓  No exposed heating elements within the unit
✓  Drain valve for straightforward water tank emptying and maintenance
✓  Power supply: 240V, 1.2 kW, 10A
✓  Benchtop mounting configuration
✓  Dimensions: 360 mm wide x 590 mm deep x 240 mm high

Product Overview

A key design highlight is the separated, hidden heating element, which is kept entirely apart from the water tank. This arrangement protects the element from corrosion, eliminates exposed surfaces that could cause burns or contamination, and makes routine cleaning significantly more straightforward. The unit operates on a standard 240V/10A supply at 1.2 kW and includes a drain valve for convenient water removal. Note that this unit is rated for wet use only and must never be run dry, as doing so will void the warranty.

Key Benefits

  • ✓Ready-to-use straight away thanks to the included 150 mm 1/1 pan and lid, saving time on sourcing compatible accessories.
  • ✓Analogue temperature control lets staff quickly adjust holding temperatures between 30°C and 80°C to suit different menu items.
  • ✓Hidden, separated heating element removes exposed hot surfaces from the working environment, improving safety for kitchen staff.
  • ✓Element isolation from the water tank prevents corrosion build-up, extending the service life of the unit.
  • ✓Drain valve makes emptying and cleaning the water tank fast and hygienic at the end of service.
  • ✓All-stainless-steel construction withstands the demands of a busy commercial kitchen and is simple to wipe down.
  • ✓Compact benchtop footprint of 360 mm wide by 590 mm deep suits tight counter spaces without sacrificing holding capacity.
  • ✓Runs on a standard 240V/10A outlet at 1.2 kW, requiring no special electrical installation.

Specifications

Width (mm) 360
Depth (mm) 590
Height (mm) 240
Weight (kg) 5
Packed Width (mm) 385
Packed Depth (mm) 640
Packed Height (mm) 290
Shipping Weight 5
Shipping Cubic 0.071456m3
Power Delivery 240V; 1.2kW/10A
Power (kW) 240
Warranty (months) 1 Year Return to Base
Mounting Type Benchtop

Key Features

  • Includes 150 mm depth 1/1 gastronorm pan and matching lid
  • Analogue temperature controller with a range of +30°C to +80°C
  • All stainless steel construction throughout
  • No exposed heating elements within the unit
  • Heating elements are fully separated and concealed from the water tank, enhancing operator safety, resisting corrosion and simplifying cleaning
  • Drain valve for straightforward water tank emptying and maintenance
  • Wet use only unit – must not be operated without water as running dry will void the warranty
  • Power supply: 240V, 1.2 kW, 10A
  • Benchtop mounting configuration
  • Dimensions: 360 mm wide x 590 mm deep x 240 mm high
  • Unit weight: 5 kg
  • 1 Year Return to Base warranty

Applications

▪  Restaurants & hospitality kitchens
▪  Catering operations
▪  Hotels & accommodation
▪  Cafes & bakeries
▪  Pubs, clubs & bars
▪  Food production facilities
Additional information
Brand

Benchstar

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