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Double Tank Electric Fryer TEF-82KW - Commercial & Industrial Equipment Australia

Name: Double Tank Electric Fryer TEF-82KW - Commercial & Industrial Equipment Australia | AROVANTIS
SKU: TEF-82KW
Price: 450.00 USD
Availability: InStock

Double Tank Electric Fryer TEF-82KW

Australia-wide Enquiries

We welcome equipment enquiries from customers across Australia.

Quote-based Pricing

Request pricing and availability suited to your requirements.

Commercial & Industrial Equipment

Explore equipment options for businesses and individual customers.

Delivery Options Confirmed

Delivery arrangements and applicable costs confirmed with your quote.

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Key Highlights

✓ 12L Total Oil Capacity

✓ Stainless Steel Construction

✓ Quick Heating & Recovery

✓ Safety Thermostat

✓ 240 Volt Operation

✓ Includes Basket & Lids

Product Overview

Double Tank Electric Fryer TEF-82KW

Quick Overview: The Double Tank Electric Fryer TEF-82KW is designed for busy commercial kitchens that require fast heating, reliable performance, and consistent frying results. Its dual-tank design allows different foods to be cooked simultaneously, making it ideal for restaurants, cafés, pubs, clubs, and takeaway businesses.

Product Description

Equipped with powerful electric heating elements, this fryer heats oil rapidly and maintains precise temperatures for consistent frying results. It is well suited for busy commercial environments such as pubs, clubs, restaurants, cafés, and fast-food outlets where speed and reliability are essential during service.

Key Features

12L Total Oil Capacity – Generous capacity for high-volume frying.
Stainless Steel Construction – Durable design for long-lasting performance.
Quick Heating & Recovery – Supports faster batch turnaround.
Safety Thermostat – Helps prevent overheating.
240 Volt Operation – Practical electrical operation for suitable commercial sites.
Includes Basket & Lids – Conveniently supplied for immediate setup.

Best For: Restaurants, cafés, pubs, clubs, fast-food outlets, fish and chip shops, and catering businesses.

Pro Tip: Use separate tanks for seafood and chips to help maintain food quality and reduce flavour transfer.

Applications

▪ Restaurants & hospitality kitchens

▪ Catering operations

▪ Hotels & accommodation

▪ Cafes & bakeries

▪ Pubs, clubs & bars

▪ Food production facilities